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      by 
      Whitehurst, Robert J..
      Format: 
      Excerpt: 
      Enzymes in food technology / Whitehurst, Robert J..
      by 
      Cavaco-Paulo, Artur.
      Format: 
      Excerpt: 
      Textile processing with enzymes / Cavaco-Paulo, Artur.
      by 
      Lea, Peter J.
      Format: 
      Excerpt: 
      Enzymes of primary metabolism / Lea, Peter J.
      by 
      Reed, Gerald, 1913-2008.
      Format: 
      Excerpt: 
      Enzymes in food processing / Reed, Gerald, 1913-2008.
      by 
      McDonald, C.J., edited
      Format: 
      Excerpt: 
      Enzymes in molecular biology / McDonald, C.J., edited
      by 
      Adams, Michael W. W., 1954-
      Format: 
      Excerpt: 
      Hyperthermophilic enzymes. Part A / Adams, Michael W. W., 1954-
      by 
      Adams, Michael W. W., 1954-
      Format: 
      Excerpt: 
      Hyperthermophilic enzymes. Part B / Adams, Michael W. W., 1954-
      by 
      Adams, Michael W. W., 1954-
      Format: 
      Excerpt: 
      Hyperthermophilic enzymes. Part C / Adams, Michael W. W., 1954-
      by 
      Scrutton, Nigel S., editor.
      Format: 
      Excerpt: 
      Enzymes in syntheic biology / Scrutton, Nigel S., editor.
      by 
      Rawlings, Neil D., editor of compilation.
      Format: 
      Excerpt: 
      Handbook of proteolytic enzymes Rawlings, Neil D., editor of compilation.
      Format: 
      Excerpt: 
      Enzymes : glycosylphosphatidylinositol (GPI) anchoring of proteins.
      by 
      Zhao, Linlin, editor.
      Format: 
      Excerpt: 
      The enzymes. DNA repair : Volume 45 / Zhao, Linlin, editor.