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      by 
      Carrascosa, Alfonso V. (Alfonso Vicente)
      Format: 
      Excerpt: 
      Molecular wine microbiology / Carrascosa, Alfonso V. (Alfonso Vicente)
      by 
      Gadd, Geoffrey Michael, editor.
      Format: 
      Excerpt: 
      Advances in applied microbiology / Gadd, Geoffrey Michael, editor.
      by 
      Laskin, Allen I., 1928-
      Format: 
      Excerpt: 
      Advances in applied microbiology / Laskin, Allen I., 1928-
      by 
      Montville, Thomas J.
      Format: 
      Excerpt: 
      Food microbiology : an introduction / Montville, Thomas J.
      by 
      Garbutt, John
      Format: 
      Excerpt: 
      Essentials of food microbiology / Garbutt, John
      by 
      Durieux, Alain.
      Format: 
      Excerpt: 
      Applied microbiology. Volume 2 / Durieux, Alain.
      by 
      Javetz, Ernest.
      Format: 
      Excerpt: 
      Review of medical microbiology/ Javetz, Ernest.
      by 
      Dion, Patrice, 1953-
      Format: 
      Excerpt: 
      Microbiology of extreme soils Dion, Patrice, 1953-
      by 
      Paul, Eldor Alvin.
      Format: 
      Excerpt: 
      Soil microbiology and biochemistry / Paul, Eldor Alvin.
      by 
      Shanson, D. C.
      Format: 
      Excerpt: 
      Microbiology in clinical practice / Shanson, D. C.
      by 
      Murray, Patrick R.
      Format: 
      Excerpt: 
      Manual of clinical microbiology / Murray, Patrick R.