Search ResultsElectronic Resources
Limit Search Results
Author
Material Type
Language
Subject
Library
112 Results Found Subscribe to search results
000000000000DEFAULT
Print
Select a list
Make this your default list.
The following items were successfully added.
    There was an error while adding the following items. Please try again.
      by 
      Privalle, Laura S. editor.
      Format: 
      Excerpt: 
      biotechnology, the most quickly adopted agricultural practice ever adopted. It features the perspectives of
      by 
      Mummery, C. L. (Christine L.), 1953-
      Format: 
      Excerpt: 
      transplantation therapies. As is often the case in science, many early claims turned out to be different from
      by 
      David, Kenneth H.
      Format: 
      Excerpt: 
      Nanotechnology; Values Matters: Science, Technology, and Social Values; The Lessons of Biotech Patenting; The
      by 
      Berthier, Jean, 1952-
      Format: 
      Excerpt: 
      ." Authoritative reporting on the latest changes in microfluidic science, where microscopic liquid volumes are
      by 
      International Mesostructured Materials Symposium (5th : 2006 : Shanghai, China)
      Format: 
      Excerpt: 
      for those working in the material science, catalysis and biotechnology fields.
      by 
      Vallero, Daniel A.
      Format: 
      Excerpt: 
      bioethics. In high-profile emerging fields such as nanotechnology, biotechnology and green engineering
      by 
      Sarkar, Dibyendu.
      Format: 
      Excerpt: 
      science disciplines ranging from geochemistry to hydrogeology and ecology to biotechnology. Focusing on
      by 
      Bredie, Wender L. P.
      Format: 
      Excerpt: 
      : Genomics and Biotechnology -- Ch. 3: Flavours Generated by Enzymes and Biological Systems -- Ch. 4: Key
      by 
      Khachatourians, George G., 1940-
      Format: 
      Excerpt: 
      graduate studies, in departments of food science, food technology, food engineering, microbiology, applied
      by 
      Nalwa, Hari Singh, 1954-
      Format: 
      Excerpt: 
      engineering, polymer science, surface science, spectroscopy, and biotechnology. This version of the Handbook
      by 
      Meyers, Robert A. (Robert Allen), 1936-
      Format: 
      Excerpt: 
      biotechnology, reflecting the rapid growth of these areas. The continuing Editor-in-Chief, Robert Meyers, and
      by 
      Miller, Jon D., 1941-
      Format: 
      Excerpt: 
      's understanding of and attitude toward biotechnology and biomedicine while they present methods of introducing