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Subject: Nutrition.

Author

ProQuest (Firm)

(8)

Oklahoma State University. Nutritional Science. degree granting institution.

(4)

Purdue University. Nutrition Science. degree granting institution.

(4)

SpringerLink (Online service)

(3)

Illinois State University. Department of Family and Consumer Sciences. degree granting institution.

(2)

Preedy, Victor R. editor.

(2)

University of Kansas. Dietetics and Nutrition. degree granting institution.

(2)

Alrayyes, Waleed, author.

(1)

Bagchi, Debasis, editor.

(1)

Baietto, Jamey A., author.

(1)

Bartholomew, Brianna M., author.

(1)

Bixby, Steffany, author.

(1)

(1)

California State University, Los Angeles. Kinesiology and Nutritional Sciences. degree granting institution.

(1)

Carreiro, Alicia L., author.

(1)

Chambers, William Harold, 1894-

(1)

Chenevert, Caitlyn Rose, author.

(1)

Chichester, C. O., 1925-

(1)

Cimperman, Sarah.

(1)

Coulston, Ann M.

(1)

D'Youville College. Dietetics. degree granting institution.

(1)

Daries, Hayley.

(1)

Du Bour, Amanda Marie, author.

(1)

East Carolina University. Psychology. degree granting institution.

(1)

Fejes, Erin Marie, author. (orcid)0000-0003-2613-6240

(1)

Finch, Caleb, 1939-

(1)

Gjoni, Ermonda, author.

(1)

Guo, Xin, author.

(1)

Gwin, Jess A., author.

(1)

Hellwig, Jennifer Pitzi.

(1)

Hicks, J. Morris.

(1)

Hicks, J. Stanfield.

(1)

Hlavka, Reid R., author.

(1)

Huang, Leailin, author.

(1)

Hudson, Joshua L., author.

(1)

Hunter, Lan-Anh. editor.

(1)

IOC Medical Commission.

(1)

Illinois Institute of Technology. Food Safety and Nutrition. degree granting institution.

(1)

International Federation of Sports Medicine.

(1)

Joy, Robert J. T.

(1)

Katch, Frank I.

(1)

Katch, Victor L.

(1)

Kershaw, Jonathan, author.

(1)

Kuchnia, Adam Joseph, author.

(1)

Kümeli, Taylan, 1962-, yazar.

(1)

Lannaman, Erika J., author.

(1)

Lawless, Megan C., author.

(1)

Libby, Andrew Eric, author.

(1)

Maranan, Julia.

(1)

Maughan, Ron J., 1951-

(1)

McArdle, William D.

(1)

McNabney, Sean, author.

(1)

Menza, Valeria.

(1)

Meyers, Linda D.

(1)

Monsen, Elaine R.

(1)

Northern Illinois University. Anthropology. degree granting institution.

(1)

Oishi, Melissa Alice, author.

(1)

Otten, Jennifer J.

(1)

Patel, Vinood B. editor.

(1)

Patella, Christine, author.

(1)

Petersen, Carsen, author.

(1)

Probart, Claudia.

(1)

Purdue University. Food Science. degree granting institution.

(1)

Raubenheimer, David, 1960-

(1)

Robertson, Hilary, author. (orcid)0000-0002-2069-1254

(1)

(1)

Rosenberg, Alexander J., author.

(1)

Rubner, Max, 1854-1932.

(1)

Rutgers The State University of New Jersey, School of Graduate Studies. Nutritional Sciences. degree granting institution.

(1)

Schweigert, B. S.

(1)

Simpson, Stephen J.

(1)

Sinniger, Janine, author.

(1)

(1)

South Dakota State University. Animal Science. degree granting institution.

(1)

South Dakota State University. Dairy Science. degree granting institution.

(1)

Southern Connecticut State University. Public Health. degree granting institution.

(1)

The Ohio State University. Nutrition Program, The Ohio State University. degree granting institution.

(1)

The University of Mississippi. Food and Nutrition Services. degree granting institution.

(1)

The University of North Carolina at Greensboro. School of Health and Human Sciences: Nutrition. degree granting institution.

(1)

Thomas, Casey James, author.

(1)

Thorner, Michael O.

(1)

University of Colorado Denver, Anschutz Medical Campus. Integrated Physiology. degree granting institution.

(1)

University of Illinois at Chicago. Kinesiology and Nutrition. degree granting institution.

(1)

University of Minnesota. Nutrition. degree granting institution.

(1)

Walrand, Stéphane.

(1)

Washington State University. Economics. degree granting institution.

(1)

Watson, Ronald Ross. editor.

(1)

Wright, Melissa Ann, author.

(1)

Xu, Jinyu, author.

(1)

Zibadi, Sherma. editor.

(1)

Material Type

Language

(49)

(1)

Publication Date

-

(22)

(8)

(4)

(3)

(3)

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(1)

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(1)

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Subject

(29)

Electronic books.

(17)

Energy metabolism.

(5)

(4)

(3)

Exercise -- Physiological aspects.

(3)

Medicine & Public Health.

(3)

(3)

(2)

(2)

(2)

(2)

(2)

Behavioral psychology.

(2)

(2)

(2)

Clinical Nutrition.

(2)

(2)

Emergency medicine.

(2)

Health sciences.

(2)

(2)

MEDICAL -- Nutrition.

(2)

Molecular biology.

(2)

Nutritional Physiological Phenomena.

(2)

Personal health and hygiene.

(2)

(2)

Primary Care Medicine.

(2)

Reference values (Medicine)

(2)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

Adaptation (Physiology)

(1)

Aging -- Physiological aspects.

(1)

Aging -- Prevention.

(1)

Aging -- physiology.

(1)

Agricultural economics.

(1)

(1)

(1)

Animal diseases.

(1)

Animal nutrition.

(1)

Animal sciences.

(1)

Athletes -- Nutrition.

(1)

Aufsatzsammlung

(1)

Besoins nutritifs.

(1)

(1)

(1)

Chronic diseases -- Epidemiology.

(1)

Cognitive psychology.

(1)

Detoxification (Health)

(1)

Diet -- Standards.

(1)

Diet Therapy -- methods.

(1)

Diet in disease.

(1)

(1)

(1)

Diyet tedavisi.

(1)

(1)

Diétothérapie.

(1)

(1)

(1)

Educational tests & measurements.

(1)

Egzersiz -- Psikoloji.

(1)

Egzersiz -- Psikolojik etkiler.

(1)

Electronic book.

(1)

(1)

Enerji metabolizması.

(1)

(1)

Exercise -- Physiology.

(1)

(1)

Food -- Research.

(1)

(1)

Functional foods.

(1)

(1)

Geriatrics/Gerontology.

(1)

Gesunde Ernährung

(1)

(1)

HEALTH & FITNESS -- Diets.

(1)

HEALTH & FITNESS -- Food Content Guides.

(1)

HEALTH & FITNESS -- Nutrition.

(1)

Health Promotion and Disease Prevention.

(1)

Health care management.

(1)

Health promotion.

(1)

Higher education.

(1)

(1)

(1)

(1)

(1)

(1)

Longevity -- Physiological aspects.

(1)

Longevity -- physiology.

(1)

(1)

MEDICAL -- Diet Therapy.

(1)

MEDICAL -- Nursing -- Nutrition.

(1)

MEDICAL -- Reproductive Medicine & Technology.

(1)

Maladies -- Aspect nutritionnel.

(1)

Maladies d'origine nutritionnelle.

(1)

Medicine/Public Health, general.

(1)

Metabolism -- physiology.

(1)

(1)

(1)

Muscles-Physiology..

(1)

Musculoskeletal system..

(1)

Médecine préventive.

(1)

Métabolisme énergétique.

(1)

(1)

(1)

(1)

Nutrition -- Evaluation.

(1)

Nutrition -- Research.

(1)

Nutrition Disorders -- diet therapy.

(1)

Nutrition Disorders -- epidemiology.

(1)

Nutrition Disorders -- prevention & control.

(1)

Nutritional Support.

(1)

(1)

Physiology, Experimental.

(1)

Prediabetic state.

(1)

(1)

(1)

(1)

Régimes alimentaires.

(1)

Self-care, Health.

(1)

Spor hekimliği.

(1)

Sports -- Physiological aspects.

(1)

Sports medicine.

(1)

(1)

(1)

(1)

(1)

Library

Başkent Library

Shelf Location

Central Library

Elsevier E-Book Collections

Proquest E-Thesis Collection

Special Collection Sercan-İlhan Gülsün (2. Floor)

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Cover image for Intermittent Fasting and Physical Performance

Intermittent Fasting and Physical Performance

25.

Intermittent Fasting and Physical Performance

by

Oishi, Melissa Alice, author.

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10256266

Format:

Excerpt:

hand grip strength tests. Finally, energy intake was recorded using the MyFitnessPal app to compare to

Cover image for Nutritional biochemistry

Nutritional biochemistry

26.

Nutritional biochemistry

by

Brody, Tom.

ScienceDirect https://www.sciencedirect.com/science/book/9780121348366

Format:

Excerpt:

escape digestion-- Regulation of energy metabolism-- Energy requirement-- Lipids-- Obesity-- Protein

Cover image for Advances in food research Vol. 32

Advances in food research Vol. 32

27.

Advances in food research Vol. 32

by

Chichester, C. O., 1925-

ScienceDirect http://www.sciencedirect.com/science/book/9780120164325

Format:

Excerpt:

. Introduction; II. Biomass Resources; III. Solar Energy Use

Cover image for Investigating Molecular Pathways Controlling Resistance to Obesity and NAFLD in Plin2-Null Mice

Investigating Molecular Pathways Controlling Resistance to Obesity and NAFLD in Plin2-Null Mice

28.

Investigating Molecular Pathways Controlling Resistance to Obesity and NAFLD in Plin2-Null Mice

by

Libby, Andrew Eric, author.

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10811428

Format:

Excerpt:

be due to reduced food intake, increased energy expenditure in white adipose tissue, and alterations

Cover image for WIC Educators' Impressions of Infant and Toddler Feeding Practices That May Lead to Childhood Obesity

WIC Educators' Impressions of Infant and Toddler Feeding Practices That May Lead to Childhood Obesity

29.

WIC Educators' Impressions of Infant and Toddler Feeding Practices That May Lead to Childhood Obesity

by

Lannaman, Erika J., author.

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10902295

Format:

Excerpt:

: feeding practices that support excessive energy intake; inappropriate bottle feeding practices

Cover image for Outcomes of Home-Prepared Food Consumption Following a 16-Week Internet-Based Weight Loss Intervention

Outcomes of Home-Prepared Food Consumption Following a 16-Week Internet-Based Weight Loss Intervention

30.

Outcomes of Home-Prepared Food Consumption Following a 16-Week Internet-Based Weight Loss Intervention

by

Hlavka, Reid R., author.

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10904788

Format:

Excerpt:

approximately one-third of daily energy intake stemming from fast-food outlets and restaurants. Alternatively

Cover image for Dietary Constraints and Strategies in the Red-Bellied Lemur (Eulemur Rubriventer), and Their Implications for Conservation

Dietary Constraints and Strategies in the Red-Bellied Lemur (Eulemur Rubriventer), and Their Implications for Conservation

31.

Dietary Constraints and Strategies in the Red-Bellied Lemur (Eulemur Rubriventer), and Their Implications for Conservation

by

Du Bour, Amanda Marie, author.

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10786129

Format:

Excerpt:

was used to quantify intake of available protein, non-protein energy (carbohydrates and fat), and

Cover image for The Use of Vending Machines among Freshman and Sophomore Students at a Public University in New England

The Use of Vending Machines among Freshman and Sophomore Students at a Public University in New England

32.

The Use of Vending Machines among Freshman and Sophomore Students at a Public University in New England

by

Gjoni, Ermonda, author.

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10807816

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environments, often offer limited healthy snack choices, and make snacks high in energy and low in nutrients

Cover image for Dietary Assessment as a Means to Modulate Inflammation in Patients with Prostate Cancer

Dietary Assessment as a Means to Modulate Inflammation in Patients with Prostate Cancer

33.

Dietary Assessment as a Means to Modulate Inflammation in Patients with Prostate Cancer

by

Robertson, Hilary, author. (orcid)0000-0002-2069-1254

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10813742

Format:

Excerpt:

through changes in energy and diet quality. Diet quality scores, assessed by measuring what individuals

Cover image for Desert Within a City: Exploring the Relationship Between Food Security, Diet, and Body Mass Index

Desert Within a City: Exploring the Relationship Between Food Security, Diet, and Body Mass Index

34.

Desert Within a City: Exploring the Relationship Between Food Security, Diet, and Body Mass Index

by

Baietto, Jamey A., author.

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10637464

Format:

Excerpt:

, whole grains, energy-dense foods, or BMI. However, significant correlations were exposed between food

Cover image for Associations Between Eating Behaviors, Diet Quality and Body Mass Index among Adolescents

Associations Between Eating Behaviors, Diet Quality and Body Mass Index among Adolescents

35.

Associations Between Eating Behaviors, Diet Quality and Body Mass Index among Adolescents

by

Lawless, Megan C., author.

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10785138

Format:

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, and environmental factors. Typically, adolescence is characterized by increased intakes of high-energy

Cover image for Novel Methods to Monitor Nutrition Status and Determine Protein Needs in Clinical Populations

Novel Methods to Monitor Nutrition Status and Determine Protein Needs in Clinical Populations

36.

Novel Methods to Monitor Nutrition Status and Determine Protein Needs in Clinical Populations

by

Kuchnia, Adam Joseph, author.

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10622360

Format:

Excerpt:

dual-energy X-ray absorptiometry (DXA) were established that can potentially serve as reference data

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