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Subject: Nutrition.

Author

ProQuest (Firm)

(92)

Mrak, E. M. (Emil Marcel), 1901-1987.

(29)

Stewart, George F., 1908-1982.

(27)

Baysal, Ayşe

(26)

Chichester, C. O., 1925-

(22)

SpringerLink (Online service)

(20)

Oklahoma State University. Nutritional Science. degree granting institution.

(14)

Preedy, Victor R. editor.

(11)

Aktaş, Nevin

(9)

D'Youville College. Dietetics. degree granting institution.

(8)

Watson, Ronald Ross. editor.

(8)

Zibadi, Sherma. editor.

(7)

Cornell University. Nutrition. degree granting institution.

(6)

Purdue University. Nutrition Science. degree granting institution.

(6)

The University of Mississippi. Food and Nutrition Services. degree granting institution.

(6)

The University of North Carolina at Chapel Hill. Nutrition. degree granting institution.

(6)

Bate-Smith, E. C. (Edgar Charles)

(5)

California State University, Los Angeles. Kinesiology and Nutritional Sciences. degree granting institution.

(5)

Illinois State University. Department of Family and Consumer Sciences. degree granting institution.

(5)

Patel, Vinood B. editor.

(5)

University of Kansas. Dietetics and Nutrition. degree granting institution.

(5)

Aksoy, Meral

(4)

Bastyr University. Nutrition. degree granting institution.

(4)

(4)

(4)

(4)

(4)

(4)

Rutgers The State University of New Jersey, School of Graduate Studies. Nutritional Sciences. degree granting institution.

(4)

The University of Texas School of Public Health. Health Promotion & Behavioral Sciences Management. degree granting institution.

(4)

Toldrá, Fidel, editor.

(4)

Tunçer, Ozan

(4)

Şanlıer, Nevin, editör

(4)

Açıkada, Caner.

(3)

Bender, Arnold E. (Arnold Eric)

(3)

Buzgan, Turan.

(3)

California State University, Long Beach. Family and Consumer Sciences. degree granting institution.

(3)

Doğan, Nihal, editör

(3)

Efendigil Karatay, Canan, Prof. Dr., yazar.

(3)

Iowa State University. Food Science and Human Nutrition. degree granting institution.

(3)

Köksal, Gülden

(3)

Köksal, Orhan

(3)

Köseler, Esra, joint author

(3)

Schweigert, B. S.

(3)

Taylor, Steven L.

(3)

The University of Oklahoma Health Sciences Center. Nutritional Sciences. degree granting institution.

(3)

University of California, Davis. Nutritional Biology. degree granting institution.

(3)

Walden University. Public Health. degree granting institution.

(3)

Aksoy, Meral.

(2)

Aktaş, Ümit.

(2)

Asımgil, Suna Güler.

(2)

Açıkada, Caner, çeviren

(2)

Baltaş, Acar, joint author

(2)

Bender, David A.

(2)

Beyhan, Yasemin

(2)

Bilici, Saniye, editör

(2)

Briffa, John

(2)

Brody, Tom.

(2)

Chen, Qing, author.

(2)

Ciğerim (Taşçı), Nevin

(2)

Colorado State University. Food Science and Human Nutrition. degree granting institution.

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

Grand Canyon University. Nursing and Health Care Professions. degree granting institution.

(2)

Grimble, George. editor.

(2)

Gökmen, Hülya, joint author

(2)

Göral, Vedat, Prof. Dr., yazar.

(2)

Gün, Nil

(2)

Hark, Lisa.

(2)

Hasipek, Seniha

(2)

Hunter, Lan-Anh. editor.

(2)

Illinois Institute of Technology. Food Safety and Nutrition. degree granting institution.

(2)

Institute of Medicine (U.S.). Food and Nutrition Board.

(2)

Johnson, James.

(2)

Kare, Morley R. (Morley Richard), 1922-1990.

(2)

Kinsella, John E., 1938-

(2)

Kutluay Merdol, Türkan, editör

(2)

Maughan, Ron J., 1951-

(2)

Merdol, Türkan Kutluay

(2)

Monsen, Elaine R.

(2)

Morley, John E.

(2)

Paker, Sündüs, çeviren

(2)

Rock, Cheryl.

(2)

Sencer, Ergin

(2)

Sevin, Esra, editör

(2)

South Dakota State University. Health & Nutritional Sciences. degree granting institution.

(2)

Srirajaskanthan, Rajaventhan. editor.

(2)

State University of New York at Buffalo. Exercise and Nutrition Sciences. degree granting institution.

(2)

Stewart, Alan, joint author

(2)

Taylor, Steve L.

(2)

The Ohio State University. Human Ecology: Human Nutrition. degree granting institution.

(2)

The University of Arizona. Nutritional Sciences. degree granting institution.

(2)

The University of North Carolina at Greensboro. School of Health and Human Sciences: Nutrition. degree granting institution.

(2)

Toygar, Ayşe, joint author

(2)

Tufts University, Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy. Biochemical and Molecular Nutrition. degree granting institution.

(2)

Turnagöl, Hüsrev, çeviren

(2)

Tuzlacı, Uğur

(2)

University of California, Berkeley. Public Health. degree granting institution.

(2)

University of Minnesota. Nutrition. degree granting institution.

(2)

Walden University. Psychology. degree granting institution.

(2)

Watson, Ronald R. (Ronald Ross)

(2)

Watson, Ronald R. (Ronald Ross), editor.

(2)

Wong, Kau-Fui Vincent, author.

(2)

Çelebi, Ali, ditör

(2)

Acarya, Avadhutika Anandamitra

(1)

Adams, Claire V.A., author.

(1)

Addison, Twanda D., author.

(1)

(1)

(1)

(1)

(1)

(1)

Akbulut, Gamze, editör

(1)

Akbıyık, İdil.

(1)

Akhidenor, Victor, author.

(1)

Akinyemi, Oluwafunmi Ajoke, author.

(1)

Aktaş, Nevin.

(1)

Aktaş, Ümit

(1)

Aktaş, Ümit, Dr, yazar.

(1)

Aktümsek, Abdurrahman, Prof. Dr., yazar.

(1)

Akşit, Arif M.

(1)

Albrecht, Abble L., author.

(1)

Alev, Gizem.

(1)

Alghuraybi, Salma Fahad, author.

(1)

Alonzo, Judith Raquel, author. (orcid)0000-0003-0603-9187

(1)

Alphan, Emel Tüfekçi editör

(1)

Alphan, Emel Tüfekçi, edited

(1)

Alphan, M. Emel

(1)

Alphan, M. Emel Tüfekçi

(1)

Alphan, M. Emel Türfekçi

(1)

Alphan, Müveddet Emel

(1)

Alrayyes, Waleed, author.

(1)

American Chemical Society.

(1)

Anadolu Üniversitesi. Turizm ve Otel İşletmeciliği Yüksekokulu.

(1)

Anderson, Carl E., edited

(1)

Anderson, Gregory J.

(1)

Anderson, John J. B. (John Joseph Baxter), 1934-

(1)

Andrews, Paul.

(1)

Antolini, Sydney, author.

(1)

Arda, Nurdan.

(1)

Arnoldi, A. (Anna)

(1)

Arslan, Perihan, compiled

(1)

Arslan, Perihan, ortak yazar

(1)

Arslan, Perihan.

(1)

Arıkan, S. Ali, translated

(1)

Arıncı, Ülkü

(1)

Asher, Jessie L. Beck, author.

(1)

Asma, Bülent, joint author

(1)

Astor, Tamsin, author.

(1)

Atkins, Robert C.

(1)

Attila, Sema

(1)

Axe, Josh, Dr., yazar.

(1)

Ayar Uçar, Aslı.

(1)

Aybar, Melahat

(1)

Aydın, Ahmet, Prof. Dr., yazar.

(1)

Aygen, Arzu

(1)

Aygen, Arzu, editör

(1)

Aygen, Arzu, yazar.

(1)

Aygen, Ülfet, ortak yazar

(1)

Aygen, Ülfet.

(1)

Azusa Pacific University. Nursing. degree granting institution.

(1)

Ağagündüz Türközü, Duygu, Öğr. Gör. Dr., ortak yazar

(1)

Aşır, Cemalettin

(1)

Bagchi, Debasis, editor.

(1)

Bagchi, Debasis.

(1)

Baietto, Jamey A., author.

(1)

Balabuszko, Rachel Anastasia, author.

(1)

Barker, Helen M.

(1)

Barry, James, 1973-

(1)

Bartholomew, Brianna M., author.

(1)

Barı, Olcay, jointauthor

(1)

Battson, Micah Lee, author.

(1)

Baxter, Mikayla, author.

(1)

Bayraktaroğlu, Memduh

(1)

Baysal, Ayşe, Prof Dr., yazar.

(1)

Baysal, Ayşe, Prof. Dr., yazar.

(1)

Baysal, Ayşe, Prrof. Dr., yazar.

(1)

Baysal, Ayşe, edited

(1)

Baysal, Ayşe, joint author

(1)

Baysal, Ayşe, yazar

(1)

Baysal, Ayşe. joint author

(1)

(1)

(1)

(1)

(1)

(1)

(1)

Başoğlu, Sevil, derleyen

(1)

Baştaş, Naciye Nazan, jointauthor

(1)

(1)

(1)

(1)

(1)

Beardsworth, Alan, 1945-

(1)

Beavers, Alyssa, author.

(1)

Material Type

Language

(469)

(277)

(4)

(1)

(1)

Publication Date

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Subject

(341)

(211)

(211)

(67)

(65)

(64)

(56)

(54)

(41)

(30)

(28)

(27)

(24)

TECHNOLOGY & ENGINEERING -- Food Science.

(23)

Diyet tedavisi.

(21)

Research.

(21)

0573

(20)

Medicine & Public Health.

(20)

COOKING -- General.

(19)

Clinical Nutrition.

(16)

Minerals in nutritions.

(16)

Personal health and hygiene.

(16)

Obesity.

(15)

0566

(14)

Health sciences.

(14)

Mineraller, beslenmede.

(14)

(14)

(13)

(13)

(13)

(13)

Public health education.

(13)

Yiyecek.

(13)

0719

(12)

Gıda.

(12)

MEDICAL -- Nutrition.

(12)

Physiology.

(12)

Food -- Microbiology.

(11)

Nutritional Physiological Phenomena.

(11)

0569

(10)

Conference papers and proceedings.

(10)

HEALTH & FITNESS -- Diets.

(10)

HEALTH & FITNESS -- Food Content Guides.

(10)

HEALTH & FITNESS -- Nutrition.

(10)

MEDICAL -- Nursing -- Nutrition.

(10)

Nursing.

(10)

Nutrition -- Congresses.

(10)

Emergency medicine.

(9)

Primary Care Medicine.

(9)

(8)

(8)

(8)

(7)

(7)

(7)

(7)

(7)

(7)

Health Promotion and Disease Prevention.

(7)

Health education.

(7)

Internal medicine.

(7)

Kinesiology.

(7)

Nutritional Physiological Phenomena -- Congresses.

(7)

(6)

(6)

(6)

(6)

(6)

Alimentation -- Congrès.

(6)

Cooking (Natural foods)

(6)

Diabetes mellitus.

(6)

Exercise.

(6)

Food -- Composition.

(6)

Health care management.

(6)

Higher education.

(6)

Molecular biology.

(6)

Neurosciences.

(6)

Nutrition -- Research.

(6)

(6)

(5)

(5)

(5)

(5)

(5)

(5)

(5)

(5)

(5)

(5)

Nutritionally induced diseases.

(5)

(5)

(5)

(5)

(5)

(5)

(5)

(5)

(4)

(4)

(4)

(4)

(4)

(4)

(4)

(4)

(4)

Behavioral psychology.

(4)

Biology.

(4)

Cardiology.

(4)

Children -- Nutrition.

(4)

Cookery.

(4)

Egzersiz.

(4)

Exercise -- Physiological aspects.

(4)

Food -- Labeling.

(4)

Food service management.

(4)

Food supply.

(4)

Gerontology.

(4)

Oncology.

(4)

Reference values (Medicine)

(4)

(4)

(4)

(4)

(3)

(3)

(3)

(3)

(3)

(3)

(3)

Aging -- Physiological aspects.

(3)

Athletes -- Nutrition.

(3)

Bağışıklık.

(3)

Beslenme -- Popüler çalışmalar.

(3)

(3)

(3)

(3)

(3)

Diet -- Mediterranean Region.

(3)

Ecology.

(3)

Food -- Dictionaries.

(3)

Food consumption.

(3)

Food industry and trade.

(3)

Futbol.

(3)

General Practice / Family Medicine.

(3)

(3)

(3)

(3)

(3)

(3)

Individual & family studies.

(3)

Mental health.

(3)

Metabolizma.

(3)

Nutrition -- Congrès.

(3)

Nutrition -- Dictionaries.

(3)

Nutrition -- Popular works.

(3)

Obstetrics/Perinatology.

(3)

(3)

(3)

(3)

(3)

(3)

(3)

(3)

(3)

(3)

(3)

(3)

(2)

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(2)

(2)

(2)

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(2)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

African American studies.

(2)

Aged.

(2)

Aging -- Nutritional aspects.

(2)

Aging.

(2)

Agricultural economics.

(2)

Alimentation -- Dictionnaires anglais.

(2)

Aliments -- Dictionnaires anglais.

(2)

Altern

(2)

Animal nutrition.

(2)

Asian American studies.

(2)

(2)

(2)

(2)

(2)

Besin hizmeti -- Maliyet kontrolü.

(2)

(2)

Library

Shelf Location

Atasev Private Collection

Audio-Visual Lounge

Can Pulak Private Collection

Central Library

E-Library

Ebook Central

Elsevier E-Book Collections

Erdoğan Tercan Collection

Kazan Vocational School

Private Collection Ataöv

Private Collection Engin Alan

Private Collection Nevin Ciğerim

Private Collection Yekta Güngör Özden

Private Collection Çölaşan

Private Collection İlaydın

Private Collection İmren Aykut

Proquest E-Thesis Collection

Referance

SPRINGER

Special Collection Av. Uğur Tasalı (Ground Floor)

Special Collection Namık Kemal Zeybek

Special Collection Prof.Dr. Ünsal Yavuz

Special Collection Sercan-İlhan Gülsün (2. Floor)

Special Collection Şükrü Server Aya

Special Location Yaşar Okuyan (1. Floor)

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Models do eat : more than 100 recipes for eating your way to a beautiful, healthy you

61.

Models do eat : more than 100 recipes for eating your way to a beautiful, healthy you

De Jong, Jill, author.

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The role of functional food security in global health

62.

The role of functional food security in global health

Singh, Ram B., editor.

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Nutrition and science : a darwinian perspective on nutritional medicine

63.

Nutrition and science : a darwinian perspective on nutritional medicine

Nichols, John A. A., author.

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Advances in food and nutrition research

64.

Advances in food and nutrition research

Toldrá, Fidel, editor.

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Vakalarla öğreniyorum : yetikşin hastalıklarında tıbbi beslenme tedvisi

65.

Vakalarla öğreniyorum : yetikşin hastalıklarında tıbbi beslenme tedvisi

Şanlıer, Nevin, editör

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U.S. Household Purchases of No- and Low-sugar Products from Key Food Group Sources of Added Sugar, 2002-2014

66.

U.S. Household Purchases of No- and Low-sugar Products from Key Food Group Sources of Added Sugar, 2002-2014

Powell, Elyse S., author.

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Anti-cancer Activities of Ursolic Acid in Human Breast Cancer Cells through Nrf2 Pathway Regulation

67.

Anti-cancer Activities of Ursolic Acid in Human Breast Cancer Cells through Nrf2 Pathway Regulation

Zhang, Xi, author. (orcid)0000-0001-8796-8134

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Examining the Role of Iron and Exercise in Improving Iron Status and Physical Performance in Iron-Depleted Chinese Women

68.

Examining the Role of Iron and Exercise in Improving Iron Status and Physical Performance in Iron-Depleted Chinese Women

Pompano, Laura Marie, author.

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The Role of Programs and Policies in Shaping the Observed School Nutrition Environment and Rural Childhood Obesity

69.

The Role of Programs and Policies in Shaping the Observed School Nutrition Environment and Rural Childhood Obesity

Martin, Shadai S., author.

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Cover image for Evaluating the Effect of SNAP-Ed on Household Food Security Status and Dietary Intake of SNAP-Ed-eligible Participants in Indiana

Evaluating the Effect of SNAP-Ed on Household Food Security Status and Dietary Intake of SNAP-Ed-eligible Participants in Indiana

70.

Evaluating the Effect of SNAP-Ed on Household Food Security Status and Dietary Intake of SNAP-Ed-eligible Participants in Indiana

Rivera, Rebecca Lynn-Anne, author.

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Nutritional and Health Benefits Enhancement of Wheat-Based Food Products Using Chickpea and Distiller's Dried Grains

71.

Nutritional and Health Benefits Enhancement of Wheat-Based Food Products Using Chickpea and Distiller's Dried Grains

Alrayyes, Waleed, author.

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Investigating Molecular Pathways Controlling Resistance to Obesity and NAFLD in Plin2-Null Mice

72.

Investigating Molecular Pathways Controlling Resistance to Obesity and NAFLD in Plin2-Null Mice

Libby, Andrew Eric, author.

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10811428

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