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      Cover image for Food process engineering and technology
      1. 
      Food process engineering and technology
      by 
      Berk, Zeki.
      ScienceDirect http://www.sciencedirect.com/science/book/9780123736604
      Format: 
      Excerpt: 
      -- Centrifugation -- Membrane processes -- Extraction -- Adsorption and ion exchange -- Distillation
      Cover image for Biothermodynamics. Part B
      2. 
      Biothermodynamics. Part B
      by 
      Johnson, Michael L., 1947-
      ScienceDirect http://www.sciencedirect.com/science/book/9780123747761
      ScienceDirect http://www.sciencedirect.com/science/bookseries/00766879/466
      https://www.sciencedirect.com/science/bookseries/00766879/466
      Format: 
      Excerpt: 
      Stability of Cytochrome c Probed by Optical Spectroscopy -- Examining Ion Channel Properties Using Free
      Cover image for Guide to protein purification
      3. 
      Guide to protein purification
      by 
      Burgess, Richard R.
      ScienceDirect http://www.sciencedirect.com/science/book/9780123745361
      ScienceDirect http://www.sciencedirect.com/science/bookseries/00766879/463
      https://www.sciencedirect.com/science/bookseries/00766879/463
      Format: 
      Excerpt: 
      binding proteins / M.P. Deutscher -- Ion-exchange chromatography / A. Jungbauer and R. Hahn -- Gel
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