Search ResultsElectronic Resources 
by
Coleman, Debrua, author.
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The Influence of Food Choices, Eating Habits, and Body Image of African American Mothers on
by
Keefe, Johanna M., author.
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Mothers' Stories of Their Lived Experience on a Real Food Diet for the Health of Their Children: A
by
Haase, Barbara, author.
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Fat and Caloric Content of Breast Milk of Mothers of Premature Infants: Comparison of High vs. Low
by
Boley, Kayla, author.
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-satiety throughout the postpartum period. Early feeding interventions should be tailored toward mothers to educate on
by
Gonzalez, Citlalli R., author.
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-tailored community-based nutrition education intervention. The participants were Latino mothers and their children
by
Routh, Brianna Noell, author. (orcid)0000-0002-3614-9056
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indicated a food parenting agency continuum. Mothers with higher food parenting agency tended to report
by
Shields, Emily, author. (orcid)0000-0001-8738-4497
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15 minutes and calculating a Total Exercise Score (TES). Mothers of participants were asked if they
by
Patella, Christine, author.
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mothers and their babies. When an adolescent is pregnant, there is competition for nutrients and energy
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Hibbs-Shipp, Sarah Katherine, author.
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Family Health Study included the following assessments for mothers: mailed surveys, in-person assessments
by
Kumordzie, Sika Mawunyo, author.
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(118 kcal) LNS during both periods Children whose mothers received LNS also received LNS from 6 to 18
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Shonkoff, Eleanor Barrow Tate, author.
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functioning. Results from these studies will shed light on how the stress process unfolds in mother's lives
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Okronipa, Harriet Eyram Teiko, author.
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mothers participated in the International Lipid-based Nutrients Supplement (iLiNS)-DYAD Ghana trial (2009

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