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Cover image for The Effects of a Saccharomyces cerevisiae Fermentation Product on Liver Abscess Prevalence, Microbiomes, and Resistomes of Cattle Raised to Produce Natural Branded-Beef

1.

The Effects of a Saccharomyces cerevisiae Fermentation Product on Liver Abscess Prevalence, Microbiomes, and Resistomes of Cattle Raised to Produce Natural Branded-Beef

by

Huebner, Katherine Louise, author.

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10785920

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health, and therefore tylosin use in feedlot operations may be limited in the future. Liver abscesses are

Cover image for Assessment of Animal Characteristics and Management Risk Factors Associated with Coxiella burnetii Seroprevalence among Sheep in the United States, 2011

2.

Assessment of Animal Characteristics and Management Risk Factors Associated with Coxiella burnetii Seroprevalence among Sheep in the United States, 2011

by

Beemer, Oriana, author.

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10815845

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characteristics associated with seropositive animals and flocks in the U.S., such as flock management practices

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