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      by 
      Wang, Dongfeng.
      Format: 
      Excerpt: 
      Food chemistry Wang, Dongfeng.
      by 
      Moreno, Juan.
      Format: 
      Excerpt: 
      Enological chemistry Moreno, Juan.
      by 
      Patrick, Graham L., author.
      Format: 
      Excerpt: 
      Organic chemistry / Patrick, Graham L., author.
      by 
      Edsall, John T. (John Tileston), 1902-2002.
      Format: 
      Excerpt: 
      Biophysical chemistry Edsall, John T. (John Tileston), 1902-2002.
      by 
      Sharma, Deepa.
      Format: 
      Excerpt: 
      Advanced organic chemistry Sharma, Deepa.
      by 
      Chakrabarty, D. K.
      Format: 
      Excerpt: 
      Solid state chemistry Chakrabarty, D. K.
      by 
      Woody, Andrea I.
      Format: 
      Excerpt: 
      Philosophy of chemistry Woody, Andrea I.
      by 
      Bianchi, Antonio, 1956-
      Format: 
      Excerpt: 
      Anion coordination chemistry Bianchi, Antonio, 1956-
      by 
      Kobilinsky, Lawrence F.
      Format: 
      Excerpt: 
      Forensic chemistry handbook Kobilinsky, Lawrence F.
      by 
      Nakanishi, Kōji, 1925-2019.
      Format: 
      Excerpt: 
      Natural products chemistry / Nakanishi, Kōji, 1925-2019.
      by 
      Wrolstad, Ronald E., 1939-
      Format: 
      Excerpt: 
      Food carbohydrate chemistry Wrolstad, Ronald E., 1939-
      by 
      Brown, Nathan.
      Format: 
      Excerpt: 
      Bioisosteres in medicinal chemistry Brown, Nathan.