Search ResultsElectronic Resources 
by
P. M., Visakh, editor.
Format:
Excerpt:
Soy protein-based blends, composites and nanocomposites / P. M., Visakh, editor.
by
Soy, İsmet Çağdaş.
Format:
Excerpt:
/ Soy, İsmet Çağdaş.
by
Duraivelu Rajmohan, Deepak Kumar, author.
Format:
Excerpt:
standard bitter blocker flavor, and soy protein.
by
Kitchen, Murdoch Books Test.
Format:
Excerpt:
-- Shiitake Simmered in Soy -- Pumpkin with Pickled Plum Dressing -- Vegetable Stir-fry -- Corn with Soy
by
Halliburton, Gray Halliburton, author.
Format:
Excerpt:
-a-Phosphatidylcholinehydrogenated Soy, and 10% Cholesterol using thin film hydration method to encapsulate Sorafenib at 10muM. Pellets
by
Cheng, Chi, author.
Format:
Excerpt:
hull hydrolysate and soy molasses. With CO2 (in the form of CaCO 3 ) supplementation, fermentation from
by
Purviance, Jamie.
Format:
Excerpt:
WITH EMBER-SMOKED BUTTER -- PORK CHOPS WITH SWEET SOY GLAZE AND SPRING ONION-SESAME RICE.
by
Singh, Poonam, author.
Format:
Excerpt:
caseinate and soy lecithin. Apart from the micro- and macro particles other methods were used to entrap

Select an Action





