Search ResultsElectronic Resources 
by
Toldrá, Fidel, editor.
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Advances in food and nutrition research. Volume 85 / Toldrá, Fidel, editor.
by
Toldrá, Fidel, editor.
Format:
Excerpt:
Advances in food and nutrition research. Volume 84 / Toldrá, Fidel, editor.
by
Eskin, N. A. M. (Neason Akivah Michael) , editor.
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Excerpt:
Advances in Food and Nutrition Research ;
by
Rodríguez-Lázaro, David, editor.
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Advances in food and nutrition research ;
by
Avery, George S. (George Sherman), 1903- editor.
ScienceDirect http://www.sciencedirect.com/science/book/9781483200002
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disease-resistant vegetables -- Influence of environmental factors on the vitamin content of food plants
by
McDonald, James Dixon, author. (orcid)0000-0001-9490-3718
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research highlights the relevance of public health policy to the study of transportation regulation and
by
Zaragoza, Aline, author.
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known as food selectivity and food refusal. A brief overview of the definition, problems, and
by
Rittichainuwat, Bongkosh N.
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This research-based textbook covers 15 chapters on food, film, shopping, medical, ghost, and
by
Kappler, Nicholas J., author.
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web research. This dissertation provides three key insights into the roles that parasites play in food
by
Ramos, Santos Felipe, author.
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Excerpt:
-based research project that engages with Chicanx rhetorics by examining the foodways of Mexican communities in
by
Hodge, Brandon James, author. (orcid)0000-0001-7626-5791
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interventions. Past research has demonstrated mixed findings on whether or not restrained eaters show cognitive
by
Patil, Yashodeep C., author.
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Excerpt:
amongst the research community since the last decade. This explosion in the interest was seen after the

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