Search ResultsElectronic Resources
Limit Search Results
Material Type
Language
Publication Date
-
Subject
Library
Shelf Location
2 Results Found Subscribe to search results
00DEFAULT
Print
Select a list
Make this your default list.
The following items were successfully added.
    There was an error while adding the following items. Please try again.
      by 
      Xu, Youjie, author.
      Format: 
      Excerpt: 
      the corn flour and hydrothermal-treated corn stover ratio of 12:12 using raw starch granular enzyme
      by 
      Riley, Coleen A., author.
      Format: 
      Excerpt: 
      -lactose monohydrate, fructose, sucrose, KCl, NaCl, albumin, starch, gluten and casein. Standard mass attenuation