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by
Obanla, Babajide Ibrahim, author.
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Consumer Preferences for Local Value-added Dairy Products in North Carolina: An Analysis of
by
Ofstehage, Andrew Lehne, author.
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"When We Came, There Was Nothing" Land, Work, and Value Among Transnational Soybean Farmers in the
by
Arp, Allison A., author.
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accessibility, agricultural identity and in some cases a biospehric value orientation were the most important
by
Smallwood, Arneisha N., author.
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marketplace. We examined four local value-added dairy goat operations in North Carolina's Piedmont Region
by
McNealy, Gregory C., Jr., author.
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determine if their proximity to canopy roads affects their market value. If people value canopy roads as
by
Golden, Melissa, author.
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that can be used in another year and/or environment. Knowing this value can serve as a guide as to
by
Balboa, Guillermo Raul, author.
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relying on atmospheric N, changed among varieties, growth stages and plant fractions. Overall B value at R
by
Mense, Andrew Mense, author.
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, bran is a low-value commodity used mostly in animal feed, but it has the potential for more extensive
by
Econopouly, Bethany Fallon, author.
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value markets than current commodity streams. Meeting that demand requires appropriate varieties, best
by
Boiti, Cristiano. editor.
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Italian researchers and is of great value to anyone interested in all fields of veterinary science, both
by
Sparks, Donald L., 1953-
ScienceDirect http://www.sciencedirect.com/science/book/9780120007806
Format:
Excerpt:
XIII. Consumer Products Out of Black PepperXIV. Value Addition in Pepper; XV. Conclusions and a
by
Martin, Miriam Sharon, author.
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producers saw value in handling and care guidelines. A total of 1,414 responses from cow-calf producers in

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