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      Cover image for Food flavors-- generation, analysis, and process influence : proceedings of the 8th International Flavor Conference, Cos, Greece, 6-8 July 1994
      1. 
      Food flavors-- generation, analysis, and process influence : proceedings of the 8th International Flavor Conference, Cos, Greece, 6-8 July 1994
      by 
      International Flavor Conference (8th : 1994 : Kos, Greece)
      ScienceDirect http://www.sciencedirect.com/science/book/9780444820136
      ScienceDirect https://www.sciencedirect.com/science/book/9780444820136
      Format: 
      Excerpt: 
      interaction of flavor compounds with flour, starch, and polysaccharides; factors affecting development of
      Cover image for Pulse foods : processing, quality and nutraceutical applications
      2. 
      Pulse foods : processing, quality and nutraceutical applications
      by 
      Tiwari, B. K., Dr.
      ScienceDirect http://www.sciencedirect.com/science/book/9780123820181
      Format: 
      Excerpt: 
      and physicochemical properties of pulse starch -- Functional and physiochemical properties of legume