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Subject: Nutrition.

Author

Preedy, Victor R. editor.

(3)

SpringerLink (Online service)

(3)

Patel, Vinood B. editor.

(2)

Srirajaskanthan, Rajaventhan. editor.

(2)

Brynjulson, Austin, author.

(1)

California State University, Los Angeles. Kinesiology and Nutritional Sciences. degree granting institution.

(1)

Cranfield University (United Kingdom). Department of Social Policy. degree granting institution.

(1)

Dismukes, Kelsey Reece, author.

(1)

Grimble, George. editor.

(1)

Hairsnape, Simon Phillip, author.

(1)

Hubbard, Elizabeth, author.

(1)

Iowa State University. Human Development and Family Studies. degree granting institution.

(1)

Meeks, Sadé Liana, author.

(1)

Meier, Cristian L., author.

(1)

Oklahoma State University. Nutritional Science. degree granting institution.

(1)

Robles, Brenda, author.

(1)

Routh, Brianna Noell, author. (orcid)0000-0002-3614-9056

(1)

Shams-White, Marissa M. M., author.

(1)

South Dakota State University. Geography. degree granting institution.

(1)

South Dakota State University. Health & Nutritional Sciences. degree granting institution.

(1)

The University of Iowa. Social Work. degree granting institution.

(1)

The University of Mississippi. Food and Nutrition Services. degree granting institution.

(1)

The University of North Carolina at Chapel Hill. Nursing. degree granting institution.

(1)

Tufts University, Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy. Nutritional Epidemiology. degree granting institution.

(1)

University of California, Los Angeles. Community Health Sciences 007H. degree granting institution.

(1)

Watson, Ronald Ross. editor.

(1)

Willard, Francesca, author.

(1)

Wu, Ya-Ke Grace, author.

(1)

Zibadi, Sherma. editor.

(1)

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Subject

(11)

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(4)

Clinical Nutrition.

(3)

(3)

Internal medicine.

(3)

Medicine & Public Health.

(3)

(3)

Personal health and hygiene.

(3)

(2)

Health Promotion and Disease Prevention.

(2)

(2)

(1)

(1)

(1)

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(1)

(1)

(1)

(1)

(1)

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(1)

(1)

(1)

(1)

(1)

(1)

Asian American studies.

(1)

Emergency medicine.

(1)

Ethnic studies.

(1)

(1)

Health sciences.

(1)

Hispanic American studies.

(1)

Individual & family studies.

(1)

Military studies.

(1)

Native American studies.

(1)

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(1)

Obstetrics/Perinatology.

(1)

(1)

Primary Care Medicine.

(1)

Public health education.

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Library

Başkent Library

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Cover image for An Assessment of the Consumer Food Environment in Food Stores in Two Rural Oklahoma Communities

An Assessment of the Consumer Food Environment in Food Stores in Two Rural Oklahoma Communities

1.

An Assessment of the Consumer Food Environment in Food Stores in Two Rural Oklahoma Communities

by

Hubbard, Elizabeth, author.

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10288390

Format:

Excerpt:

An Assessment of the Consumer Food Environment in Food Stores in Two Rural Oklahoma Communities /

Cover image for The Development of a Cookbook Addressing Food Insecurity among the Food Insecure

The Development of a Cookbook Addressing Food Insecurity among the Food Insecure

2.

The Development of a Cookbook Addressing Food Insecurity among the Food Insecure

by

Meeks, Sadé Liana, author.

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10814936

Format:

Excerpt:

defined as the knowledge, skills, and behaviors "...that empower individuals, households, communities and

Cover image for Food Availability, Including Traditional Foods, in Grocery and Convenience Stores in 6 High Obese Counties in South Dakota, Including Native American Reservations

Food Availability, Including Traditional Foods, in Grocery and Convenience Stores in 6 High Obese Counties in South Dakota, Including Native American Reservations

3.

Food Availability, Including Traditional Foods, in Grocery and Convenience Stores in 6 High Obese Counties in South Dakota, Including Native American Reservations

by

Willard, Francesca, author.

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10790857

Format:

Excerpt:

stores. In order to promote and recommend a well-balanced diet, these communities need to have healthy

Cover image for Urban Gardens and Nutrition in Sioux Falls, SD

Urban Gardens and Nutrition in Sioux Falls, SD

4.

Urban Gardens and Nutrition in Sioux Falls, SD

by

Brynjulson, Austin, author.

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10793540

Format:

Excerpt:

difficult to change, "ground up" solutions among local communities and households bring opportunity for

Cover image for A nutritional quality audit for food retailers

A nutritional quality audit for food retailers

5.

A nutritional quality audit for food retailers

by

Hairsnape, Simon Phillip, author.

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10832351

Format:

Excerpt:

nutrition policies is seen as a way of modifying the diet of individuals and communities with the aim of

Cover image for Evaluating Community and Individual-Level Psychosocial Factors to Improve Chronic Disease-Related Dietary Behaviors: A Case Study of Los Angeles County

Evaluating Community and Individual-Level Psychosocial Factors to Improve Chronic Disease-Related Dietary Behaviors: A Case Study of Los Angeles County

6.

Evaluating Community and Individual-Level Psychosocial Factors to Improve Chronic Disease-Related Dietary Behaviors: A Case Study of Los Angeles County

by

Robles, Brenda, author.

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10826682

Format:

Excerpt:

understand the linkages between diet and the social and psychological dynamics of communities, as well as how

Cover image for Weight Stigma and Acculturation in Relation to Hair Cortisol and Binge Eating in Asian Americans with Overweight and Obesity

Weight Stigma and Acculturation in Relation to Hair Cortisol and Binge Eating in Asian Americans with Overweight and Obesity

7.

Weight Stigma and Acculturation in Relation to Hair Cortisol and Binge Eating in Asian Americans with Overweight and Obesity

by

Wu, Ya-Ke Grace, author.

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10788045

Format:

Excerpt:

Asian American communities as targets of anti-weight bias interventions to decrease bullying and

Cover image for Family Systems Associations with Obesogenic Behaviors among Rural Latino and White Families

Family Systems Associations with Obesogenic Behaviors among Rural Latino and White Families

8.

Family Systems Associations with Obesogenic Behaviors among Rural Latino and White Families

by

Routh, Brianna Noell, author. (orcid)0000-0002-3614-9056

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10788248

Format:

Excerpt:

communities with low household incomes. Family profiles were constructed in Chapter 4 with mixed methods data

Cover image for Food Insecurity and Physical and Mental Health of Elementary School Children in a Rural, Appalachian Mississippi Community

Food Insecurity and Physical and Mental Health of Elementary School Children in a Rural, Appalachian Mississippi Community

9.

Food Insecurity and Physical and Mental Health of Elementary School Children in a Rural, Appalachian Mississippi Community

by

Dismukes, Kelsey Reece, author.

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10811795

Format:

Excerpt:

psychological problems (tau b = -0.032, p=.472). Exploring nutrition interventions in schools and communities

Cover image for Examining Geographic, Neighborhood Composition, and Household Factors Associated with Primary Food Store Selection

Examining Geographic, Neighborhood Composition, and Household Factors Associated with Primary Food Store Selection

10.

Examining Geographic, Neighborhood Composition, and Household Factors Associated with Primary Food Store Selection

by

Meier, Cristian L., author.

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10205607

Format:

Excerpt:

advocate for improving client access in their communities by improving and introducing programming whose

Cover image for Handbook of Food Fortification and Health From Concepts to Public Health Applications Volume 1

Handbook of Food Fortification and Health From Concepts to Public Health Applications Volume 1

11.

Handbook of Food Fortification and Health From Concepts to Public Health Applications Volume 1

by

Preedy, Victor R. editor.

http://dx.doi.org/10.1007/978-1-4614-7076-2

Format:

Excerpt:

burdens on individuals and whole communities. This comprehensive text examines the broad spectrum of food

Cover image for Nutrition in Infancy Volume 1

Nutrition in Infancy Volume 1

12.

Nutrition in Infancy Volume 1

by

Watson, Ronald Ross. editor.

http://dx.doi.org/10.1007/978-1-62703-224-7

Format:

Excerpt:

concerns of Aboriginal infants and children in remote and northern Canadian communities: Problems and

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