Arama Sonuçları - Daraltılmış: Fay, Laurent B. (Laurent Bernard) - Royal Society of Chemistry (Great Britain) - Electronic books.

Arama Sonuçları - Daraltılmış: Fay, Laurent B. (Laurent Bernard) - Royal Society of Chemistry (Great Britain) - Electronic books. SirsiDynix Enterprise http://katalog.baskent.edu.tr/client/tr_TR/defaulttr/defaulttr/qf$003dAUTHOR$002509Yazar$002509Fay$00252C$002bLaurent$002bB.$002b$002528Laurent$002bBernard$002529$002509Fay$00252C$002bLaurent$002bB.$002b$002528Laurent$002bBernard$002529$0026qf$003dAUTHOR$002509Yazar$002509Royal$002bSociety$002bof$002bChemistry$002b$002528Great$002bBritain$002529$002509Royal$002bSociety$002bof$002bChemistry$002b$002528Great$002bBritain$002529$0026qf$003dSUBJECT$002509Konu$002509Electronic$002bbooks.$002509Electronic$002bbooks.$0026ps$003d300;jsessionid=4B56E7678311EC9E32DBAB662DF1E463? 2024-06-23T13:56:18Z Mass spectrometry and nutrition research ent://SD_ILS/0/SD_ILS:1013165 2024-06-23T13:56:18Z 2024-06-23T13:56:18Z by Fay, Laurent B. (Laurent Bernard)<br/><a href="https://ebookcentral.proquest.com/lib/baskent-ebooks/detail.action?docID=1185693">Click to View</a><br/>Format: Elektronik Kaynak<br/>