Arama Sonuçları - Daraltılmış: Royal Society of Chemistry (Great Britain) - 2002 - Calorimetry.SirsiDynix Enterprisehttp://katalog.baskent.edu.tr/client/tr_TR/defaulttr/defaulttr/qf$003dAUTHOR$002509Yazar$002509Royal$002bSociety$002bof$002bChemistry$002b$002528Great$002bBritain$002529$002509Royal$002bSociety$002bof$002bChemistry$002b$002528Great$002bBritain$002529$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092002$0025092002$0026qf$003dSUBJECT$002509Konu$002509Calorimetry.$002509Calorimetry.$0026ps$003d300?dt=list2024-09-20T10:55:28ZPrinciples of thermal analysis and calorimetryent://SD_ILS/0/SD_ILS:10132422024-09-20T10:55:28Z2024-09-20T10:55:28Zby Haines, P. J. (Peter J.)<br/><a href="https://ebookcentral.proquest.com/lib/baskent-ebooks/detail.action?docID=1186035">Click to View</a><br/>Format: Elektronik Kaynak<br/>