Arama Sonuçları - Daraltılmış: World Health Organization. - Food contamination -- Congresses.SirsiDynix Enterprisehttp://katalog.baskent.edu.tr/client/tr_TR/defaulttr/defaulttr/qf$003dAUTHOR$002509Yazar$002509World$002bHealth$002bOrganization.$002509World$002bHealth$002bOrganization.$0026qf$003dSUBJECT$002509Konu$002509Food$002bcontamination$002b--$002bCongresses.$002509Food$002bcontamination$002b--$002bCongresses.$0026ps$003d300;jsessionid=180C07B1A743710499BB07380CA5A7F1?2024-05-14T22:27:02ZEvaluation of certain food additives seventy-first report of the Joint FAO/WHO Expert Committee on Food Additives.ent://SD_ILS/0/SD_ILS:9701732024-05-14T22:27:02Z2024-05-14T22:27:02Zby Joint FAO/WHO Expert Committee on Food Additives. Meeting (71st : 2009 : Geneva, Switzerland)<br/><a href="https://ebookcentral.proquest.com/lib/baskent-ebooks/detail.action?docID=616069">Click to View</a><br/>Format: Elektronik Kaynak<br/>Toxicological evaluation of certain veterinary drug residues in foodent://SD_ILS/0/SD_ILS:9598662024-05-14T22:27:02Z2024-05-14T22:27:02Zby Joint FAO/WHO Expert Committee on Food Additives. Meeting (70th : 2008 : Geneva, Switzerland)<br/><a href="https://ebookcentral.proquest.com/lib/baskent-ebooks/detail.action?docID=476142">Click to View</a><br/>Format: Elektronik Kaynak<br/>Evaluation of certain veterinary drug residues in food sixty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives.ent://SD_ILS/0/SD_ILS:9381102024-05-14T22:27:02Z2024-05-14T22:27:02Zby Joint FAO/WHO Expert Committee on Food Additives. Meeting (66th : 2006 : Rome, Italy)<br/><a href="https://ebookcentral.proquest.com/lib/baskent-ebooks/detail.action?docID=286833">Click to View</a><br/>Format: Elektronik Kaynak<br/>Evaluation of certain food contaminants sixty-fourth report of the Joint FAO/WHO Expert Committee on Food Additives.ent://SD_ILS/0/SD_ILS:9379552024-05-14T22:27:02Z2024-05-14T22:27:02Zby Joint FAO/WHO Expert Committee on Food Additives. Meeting (64th : 2005 : Rome, Italy)<br/><a href="https://ebookcentral.proquest.com/lib/baskent-ebooks/detail.action?docID=284762">Click to View</a><br/>Format: Elektronik Kaynak<br/>Evaluation of certain food additives and contaminants sixty-first report of the Joint FAO/WHO Expert Committee on Food Additives.ent://SD_ILS/0/SD_ILS:9381092024-05-14T22:27:02Z2024-05-14T22:27:02Zby Joint FAO/WHO Expert Committee on Food Additives. Meeting (61st : 2003 : Rome, Italy)<br/><a href="https://ebookcentral.proquest.com/lib/baskent-ebooks/detail.action?docID=286831">Click to View</a><br/>Format: Elektronik Kaynak<br/>