Arama Sonu&ccedil;lar&#305; - Daralt&#305;lm&#305;&#351;: English - 1979 - Food -- Analysis. SirsiDynix Enterprise http://katalog.baskent.edu.tr/client/tr_TR/defaulttr/defaulttr/qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025091979$0025091979$0026qf$003dSUBJECT$002509Konu$002509Food$002b--$002bAnalysis.$002509Food$002b--$002bAnalysis.$0026ic$003dtrue$0026ps$003d300;jsessionid=B5368C533C3C4593F6D00E1B8B292183? 2024-06-23T15:56:31Z Manual of food quality control ent://SD_ILS/0/SD_ILS:470872 2024-06-23T15:56:31Z 2024-06-23T15:56:31Z Format:&#160;Devam Eden S&uuml;reli Yay&#305;nlar<br/> Nutrition and old age : chemical analyses of what old people eat and their states of health during 6 years of follow-up ent://SD_ILS/0/SD_ILS:478332 2024-06-23T15:56:31Z 2024-06-23T15:56:31Z by&#160;Borgstr&ouml;m, Bengt, edited<br/>Format:&#160;Kitap<br/> Dietary fibers : chemistry and nutrition ent://SD_ILS/0/SD_ILS:1178857 2024-06-23T15:56:31Z 2024-06-23T15:56:31Z by&#160;Inglett, G. E., 1928-<br/>ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123709509">http://www.sciencedirect.com/science/book/9780123709509</a><br/>Format:&#160;Elektronik Kaynak<br/>