Arama Sonuçları - Daraltılmış: 1968 - COOKING -- General. - Electronic books. - Nutrition.
SirsiDynix Enterprise
http://katalog.baskent.edu.tr/client/tr_TR/defaulttr/defaulttr/qf$003dPUBDATE$002509Publication$002bDate$0025091968$0025091968$0026qf$003dSUBJECT$002509Konu$002509COOKING$002b--$002bGeneral.$002509COOKING$002b--$002bGeneral.$0026qf$003dSUBJECT$002509Konu$002509Electronic$002bbooks.$002509Electronic$002bbooks.$0026qf$003dSUBJECT$002509Konu$002509Nutrition.$002509Nutrition.$0026ps$003d300?
2024-06-20T13:20:32Z
Advances in food research. Volume 16
ent://SD_ILS/0/SD_ILS:1189742
2024-06-20T13:20:32Z
2024-06-20T13:20:32Z
by Mrak, E. M. (Emil Marcel), 1901-1987.<br/>ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780120164165">http://www.sciencedirect.com/science/book/9780120164165</a><br/>Format: Elektronik Kaynak<br/>