Arama Sonuçları - Daraltılmış: 1992 - Yurtdışı Tez - Ünüsan, NurhanSirsiDynix Enterprisehttp://katalog.baskent.edu.tr/client/tr_TR/defaulttr/defaulttr/qf$003dPUBDATE$002509Publication$002bDate$0025091992$0025091992$0026qf$003dITYPE$002509Materyal$002bT$0025C3$0025BCr$0025C3$0025BC$0025091$00253ATEZYURTDIS$002509Yurtd$0025C4$0025B1$0025C5$00259F$0025C4$0025B1$002bTez$0026qf$003dAUTHOR$002509Yazar$002509$0025C3$00259Cn$0025C3$0025BCsan$00252C$002bNurhan$002509$0025C3$00259Cn$0025C3$0025BCsan$00252C$002bNurhan$0026ps$003d300;jsessionid=7A47A8DF136F46BFD1C6C6D60EC35460?2024-06-19T17:56:55ZComparison of counts and bioluminescence in ready prepared meals before and after microwave heatingent://SD_ILS/0/SD_ILS:2842982024-06-19T17:56:55Z2024-06-19T17:56:55Zby Ünüsan, Nurhan<br/>Format: Kitap<br/>