Arama Sonu&ccedil;lar&#305; - Daralt&#305;lm&#305;&#351;: 2005 - Food contamination -- Prevention. - Handbooks and manuals. SirsiDynix Enterprise http://katalog.baskent.edu.tr/client/tr_TR/defaulttr/defaulttr/qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092005$0025092005$0026qf$003dSUBJECT$002509Konu$002509Food$002bcontamination$002b--$002bPrevention.$002509Food$002bcontamination$002b--$002bPrevention.$0026qf$003dSUBJECT$002509Konu$002509Handbooks$002band$002bmanuals.$002509Handbooks$002band$002bmanuals.$0026ps$003d300? 2024-06-22T20:18:06Z Handbook of hygiene control in the food industry ent://SD_ILS/0/SD_ILS:1184261 2024-06-22T20:18:06Z 2024-06-22T20:18:06Z by&#160;Lelieveld, H. L. M.<br/>ScienceDirect <a href="http://www.sciencedirect.com/science/book/9781855739574">http://www.sciencedirect.com/science/book/9781855739574</a><br/>Format:&#160;Elektronik Kaynak<br/>