SirsiDynix Enterprise http://katalog.baskent.edu.tr/client/tr_TR/defaulttr/defaulttr/qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092013$0025092013$0026qf$003dSUBJECT$002509Konu$002509Food$002badditives$002b--$002bAnalysis$002b--$002bCongresses.$002509Food$002badditives$002b--$002bAnalysis$002b--$002bCongresses.$0026ps$003d300?dt=list 2024-09-22T08:23:29Z ent://SD_ILS/0/SD_ILS:1072583 2024-09-22T08:23:29Z 2024-09-22T08:23:29Z by&#160;Joint FAO/WHO Expert Committee on Food Additives. Meeting (76th : 2012 : Geneva, Switzerland)<br/><a href="https://ebookcentral.proquest.com/lib/baskent-ebooks/detail.action?docID=3239120">Click to View</a><br/>Format:&#160;Elektronik Kaynak<br/>