Arama Sonu&ccedil;lar&#305; - Daralt&#305;lm&#305;&#351;: Conference papers and proceedings. - Charalambous, George, 1922-1994. SirsiDynix Enterprise http://katalog.baskent.edu.tr/client/tr_TR/defaulttr/defaulttr/qf$003dSUBJECT$002509Konu$002509Conference$002bpapers$002band$002bproceedings.$002509Conference$002bpapers$002band$002bproceedings.$0026qf$003dAUTHOR$002509Yazar$002509Charalambous$00252C$002bGeorge$00252C$002b1922-1994.$002509Charalambous$00252C$002bGeorge$00252C$002b1922-1994.$0026ps$003d300? 2024-06-13T17:18:10Z The Quality of foods and beverages : chemistry and technology ent://SD_ILS/0/SD_ILS:1178774 2024-06-13T17:18:10Z 2024-06-13T17:18:10Z by&#160;Charalambous, George, 1922-1994.<br/>ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121691011">http://www.sciencedirect.com/science/book/9780121691011</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121691028">http://www.sciencedirect.com/science/book/9780121691028</a><br/>Format:&#160;Elektronik Kaynak<br/> Food flavors-- generation, analysis, and process influence : proceedings of the 8th International Flavor Conference, Cos, Greece, 6-8 July 1994 ent://SD_ILS/0/SD_ILS:1187617 2024-06-13T17:18:10Z 2024-06-13T17:18:10Z by&#160;International Flavor Conference (8th : 1994 : Kos, Greece)<br/>ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444820136">http://www.sciencedirect.com/science/book/9780444820136</a> ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780444820136">https://www.sciencedirect.com/science/book/9780444820136</a><br/>Format:&#160;Elektronik Kaynak<br/> Instrumental analysis of foods ent://SD_ILS/0/SD_ILS:1182107 2024-06-13T17:18:10Z 2024-06-13T17:18:10Z by&#160;International Flavor Conference (3rd : 1983 : Corfu, Greece)<br/>ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121689018">http://www.sciencedirect.com/science/book/9780121689018</a> ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121689025">http://www.sciencedirect.com/science/book/9780121689025</a><br/>Format:&#160;Elektronik Kaynak<br/> Chemistry of foods and beverages : recent developments ent://SD_ILS/0/SD_ILS:1182851 2024-06-13T17:18:10Z 2024-06-13T17:18:10Z by&#160;Charalambous, George, 1922-1994.<br/>ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780121690809">http://www.sciencedirect.com/science/book/9780121690809</a><br/>Format:&#160;Elektronik Kaynak<br/>