Arama Sonuçları - Daraltılmış: Electronic books. - Webb, G. A. (Graham Alan), 1935- - Royal Society of Chemistry (Great Britain)SirsiDynix Enterprisehttp://katalog.baskent.edu.tr/client/tr_TR/defaulttr/defaulttr/qf$003dSUBJECT$002509Konu$002509Electronic$002bbooks.$002509Electronic$002bbooks.$0026qf$003dAUTHOR$002509Yazar$002509Webb$00252C$002bG.$002bA.$002b$002528Graham$002bAlan$002529$00252C$002b1935-$002509Webb$00252C$002bG.$002bA.$002b$002528Graham$002bAlan$002529$00252C$002b1935-$0026qf$003dAUTHOR$002509Yazar$002509Royal$002bSociety$002bof$002bChemistry$002b$002528Great$002bBritain$002529$002509Royal$002bSociety$002bof$002bChemistry$002b$002528Great$002bBritain$002529$0026ps$003d300;jsessionid=A2A959BBC01DFF06768739DAB9613BC7?2024-06-05T12:45:46ZMagnetic resonance in food science a view to the futureent://SD_ILS/0/SD_ILS:10131592024-06-05T12:45:46Z2024-06-05T12:45:46Zby International Conference on Applications of Magnetic Resonance in Food Science (2nd : 2000 : University of Aveiro)<br/><a href="https://ebookcentral.proquest.com/lib/baskent-ebooks/detail.action?docID=1185677">Click to View</a><br/>Format: Elektronik Kaynak<br/>