Arama Sonuçları - Daraltılmış: Nutrition. - 2016SirsiDynix Enterprisehttp://katalog.baskent.edu.tr/client/tr_TR/defaulttr/defaulttr/qf$003dSUBJECT$002509Konu$002509Nutrition.$002509Nutrition.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092016$0025092016$0026ps$003d300;jsessionid=A4F424D577BB49CA1ED89ED662530AA2?2024-06-04T11:50:22ZThe origin, nature, and evolution of protoplasmic individuals and their associationsent://SD_ILS/0/SD_ILS:11786162024-06-04T11:50:22Z2024-06-04T11:50:22Zby Cordón, Faustino.<br/>ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780080279909">http://www.sciencedirect.com/science/book/9780080279909</a><br/>Format: Elektronik Kaynak<br/>Food and health in Europe a new basis for action : summary.ent://SD_ILS/0/SD_ILS:2837842024-06-04T11:50:22Z2024-06-04T11:50:22ZFormat: Kitap<br/>Yaşlanma sürecinde egzersiz ve sağlıklı beslenmenin kazandırdıklarıent://SD_ILS/0/SD_ILS:658182024-06-04T11:50:22Z2024-06-04T11:50:22Zby Özdemir, Günay<br/>Format: Kitap<br/>Part 1: A Case for Leucine as a Pivotal Ingredient to Stimulate Muscle Protein Synthesis and Attenuate Sarcopenia. Part 2: Relative Contribution of Leg Press Estimated Strength and a 20-Yard Maximal Shuttle Run Test to Peak Power in Young Adults with Intellectual Disabilitiesent://SD_ILS/0/SD_ILS:6976002024-06-04T11:50:22Z2024-06-04T11:50:22Zby Traylor, Daniel Anthony, author.<br/><a href="http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10188484">http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10188484</a><br/>Format: Kitap<br/>Impact of Body Composition and Exercise on Food Intake Regulation in Childrenent://SD_ILS/0/SD_ILS:7034702024-06-04T11:50:22Z2024-06-04T11:50:22Zby Fearnbach, Stephanie Nicole, author.<br/><a href="http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:13871782">http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:13871782</a><br/>Format: Kitap<br/>Exogenous Lipids Regulate the Development of Hepatic Steatosis in a Lean NAFLD Model-fed a High Carbohydrate Dietent://SD_ILS/0/SD_ILS:7035232024-06-04T11:50:22Z2024-06-04T11:50:22Zby Huang, Kuan-Hsun, author.<br/><a href="http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:13871835">http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:13871835</a><br/>Format: Kitap<br/>Acute Effects of Dietary Nitrate Supplementation in Postmenopausal Womenent://SD_ILS/0/SD_ILS:7035392024-06-04T11:50:22Z2024-06-04T11:50:22Zby Kim, Jin-Kwang, author.<br/><a href="http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:13871851">http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:13871851</a><br/>Format: Kitap<br/>Effects of Polyphenolic-Rich Dark Chocolate and Almonds on Cardiovascular Risk Factors in Overweight and Obese Adultsent://SD_ILS/0/SD_ILS:7035532024-06-04T11:50:22Z2024-06-04T11:50:22Zby Lee, Yujin, author.<br/><a href="http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:13871867">http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:13871867</a><br/>Format: Kitap<br/>Acetification of Porto Wine: A Preliminary Step for Vinegar Makingent://SD_ILS/0/SD_ILS:6935472024-06-04T11:50:22Z2024-06-04T11:50:22Zby Tonello, Maria Josefina, author.<br/><a href="http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10819635">http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10819635</a><br/>Format: Kitap<br/>Snacking, Childhood Obesity, and Colon Carcinogenesisent://SD_ILS/0/SD_ILS:6870272024-06-04T11:50:22Z2024-06-04T11:50:22Zby Xu, Jinyu, author.<br/><a href="http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10871382">http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10871382</a><br/>Format: Kitap<br/>Rumen Temperature as a Biomarker for Heat Stressent://SD_ILS/0/SD_ILS:6877232024-06-04T11:50:22Z2024-06-04T11:50:22Zby Haviland, Catherine, author.<br/><a href="http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10247828">http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10247828</a><br/>Format: Kitap<br/>Beslenme biyokimyasıent://SD_ILS/0/SD_ILS:6751552024-06-04T11:50:22Z2024-06-04T11:50:22Zby Aksoy, Meral<br/>Format: Kitap<br/>Nutrition : your life scienceent://SD_ILS/0/SD_ILS:4897052024-06-04T11:50:22Z2024-06-04T11:50:22Zby Turley, Jennifer, 1966-<br/>Format: Kitap<br/>Tarih boyunca yemek kültürüent://SD_ILS/0/SD_ILS:4897772024-06-04T11:50:22Z2024-06-04T11:50:22Zby Belge, Murat<br/>Format: Kitap<br/>Türkiye beslenme rehberient://SD_ILS/0/SD_ILS:6748082024-06-04T11:50:22Z2024-06-04T11:50:22Zby Pekcan, A. Gülden, prepared<br/>Format: Kitap<br/>30 günde 10 yılent://SD_ILS/0/SD_ILS:2925292024-06-04T11:50:22Z2024-06-04T11:50:22Zby Yörükoğlu, Yavuz<br/>Format: Kitap<br/>Nutrition supportent://SD_ILS/0/SD_ILS:11051362024-06-04T11:50:22Z2024-06-04T11:50:22Zby O'Day, Brenda, author.<br/><a href="https://ebookcentral.proquest.com/lib/baskent-ebooks/detail.action?docID=4307184">Click to View</a><br/>Format: Elektronik Kaynak<br/>Advances in food and nutrition research. Volume seventy-sevenent://SD_ILS/0/SD_ILS:11085452024-06-04T11:50:22Z2024-06-04T11:50:22Zby Henry, Jeyakumar, editor.<br/><a href="https://ebookcentral.proquest.com/lib/baskent-ebooks/detail.action?docID=4435574">Click to View</a><br/>Format: Elektronik Kaynak<br/>Vivre centenaire et bien portantent://SD_ILS/0/SD_ILS:11104792024-06-04T11:50:22Z2024-06-04T11:50:22Zby Georget-Tessier, Dominique, author.<br/><a href="https://ebookcentral.proquest.com/lib/baskent-ebooks/detail.action?docID=4504295">Click to View</a><br/>Format: Elektronik Kaynak<br/>2010-2014 Türkiye sağlıklı beslenme ve hareketli hayat programı ve ilgili girişimler : DSÖ obeziteyle mücadele bakanlar konferansından bu yana kaydedilen ilerlemeye ilişkin değerlendirme.ent://SD_ILS/0/SD_ILS:11669792024-06-04T11:50:22Z2024-06-04T11:50:22ZFormat: Kitap<br/>Turkish healthy nurtrition and active life programme 2010-2014 and related initiatives : an evaluation of progress since the WHO ministerial conference on counteracting obesity.ent://SD_ILS/0/SD_ILS:11669802024-06-04T11:50:22Z2024-06-04T11:50:22ZFormat: Kitap<br/>