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      by 
      Quiles, José L.
      Format: 
      Alıntı: 
      Olive oil and health Quiles, José L.
      by 
      Monteleone, Erminio.
      Format: 
      Alıntı: 
      Olive oil sensory science / Monteleone, Erminio.
      by 
      Boskou, Dimitrios.
      Format: 
      Alıntı: 
      Olive oil : chemistry and technology / Boskou, Dimitrios.
      by 
      Wiesman, Zeev.
      Format: 
      Alıntı: 
      Desert olive oil cultivation : advanced biotechnologies / Wiesman, Zeev.
      by 
      Peri, C. (Claudio), editor of compilation.
      Format: 
      Alıntı: 
      The extra virgin olive oil handbook / Peri, C. (Claudio), editor of compilation.
      by 
      Boskou, Dimitrios, editor.
      Format: 
      Alıntı: 
      Olives and olive oil bioactive constituents / Boskou, Dimitrios, editor.
      by 
      Zeytinyağı Üretiminde Çevre Sorunları ve Çözümleri Uluslararası Çalıştayı (1. : 2002 : Zeytinli -Edremit, Balıkesir)
      Format: 
      Alıntı: 
      Workshop on Environmental Problems in Olive oil Production and Solutions, 07-09 June 2002 / Zeytinyağı
      by 
      Edremit Belediyesi.
      Format: 
      Alıntı: 
      the municipality of Edremit the book "meals with olive oil"
      by 
      Zeytinyağı ve Pirina Yağı Sempozyum ve Sergisi (2005 : İzmir)
      Format: 
      Alıntı: 
      Olive oil and olive-pomace oil symposium and exhibition, presentations 10-12 November 2005.
      by 
      Koutalianos, Helen.
      Format: 
      Alıntı: 
      From the olive grove Mediterranean cooking with olive oil / Koutalianos, Helen.
      by 
      Gázquez-Abad, Juan Carlos.
      Format: 
      Alıntı: 
      Olive-oil purchase behaviour culture and food habits / Gázquez-Abad, Juan Carlos.
      by 
      Preedy, Victor R.
      Format: 
      Alıntı: 
      Olives and olive oil in health and disease prevention / Preedy, Victor R.
      by 
      Preedy, Victor R.
      Format: 
      Alıntı: 
      Olives and olive oil in health and disease prevention Preedy, Victor R.
      by 
      Kiritsakis, Apostolos K. (Apostolos Konstantinoy), editor.
      Format: 
      Alıntı: 
      Olives and olive oil as functional foods : bioactivity, chemistry and processing / Kiritsakis
      by 
      Tunalıoğlu, Renan
      Format: 
      Alıntı: 
      Zeytinyağı ve sofralık zeytin : durum ve tahmin: 2003/2004 . olive oil and table olive situation
      by 
      Tunalıoğlu, Renan
      Format: 
      Alıntı: 
      Zeytinyağı ve sofralık zeytin : durum ve tahmin: 2002/2003 . olive oil and table olive situation
      by 
      Torrecilla, Jose S.
      Format: 
      Alıntı: 
      Olive oil industry -- Refuse and refuse disposal.
      by 
      Garibağaoğlu, Muazzez
      Format: 
      Alıntı: 
      Olive oil.
      by 
      Viola, Publio
      Format: 
      Alıntı: 
      Olive oil.
      Format: 
      Alıntı: 
      Olive oil.
      Format: 
      Alıntı: 
      Olive oil.
      Format: 
      Alıntı: 
      Olive oil industry -- Turkey.
      by 
      Koçtürk, Osman N., Doç. Dr., yazar.
      Format: 
      Alıntı: 
      Olive oil -- Industrial applications.
      by 
      Lanzara, Olindo, author.
      Format: 
      Alıntı: 
      Olive oil -- Law and legislation -- Italy.
      by 
      Tarım ve Köyişleri Bakanlığı. Tarımsal Araştırmalar Genel Müdürlüğü. Zeytincilik Araştırma Enstitüsü Müdürlüğü
      Format: 
      Alıntı: 
      Olive oil industry.
      by 
      Bayrak, Ali
      Format: 
      Alıntı: 
      Olive oil industry -- Turkey.
      by 
      Foxhall, Lin.
      Format: 
      Alıntı: 
      Olive oil -- Greece -- History.
      by 
      Michell, Sophie.
      Format: 
      Alıntı: 
      -- PISTACHIO CAKE WITH ROSEWATER ICING -- CHOCOLATE CAKE -- MANDARIN, ROSEMARY, OLIVE OIL AND ALMOND CAKE
      by 
      Phillips, Michael.
      Format: 
      Alıntı: 
      SMOOTHIES -- KITCHEN EQUIPMENT -- LOBSTER, FISH, AND OYSTERS -- MEAT AND POULTRY -- NUTS AND SEEDS -- OLIVE
      by 
      Asselin, Marie.
      Format: 
      Alıntı: 
      roasted lemon, cauliflower, and chickpea bites -- savory lemon and olive oil cakes -- curried chicken and
      by 
      Calder, Philip C.
      Format: 
      Alıntı: 
      the role of olive oil, short and long chain fatty acids and arginine and glutamine in immune functions
      by 
      Collaborative, Island Chefs'.
      Format: 
      Alıntı: 
      Butter and Capers -- Sea Urchins with Lemon and Olive Oil -- Side Stripe Shrimp and Halibut Cheek Salad
      by 
      McKenzie, Stuart.
      Format: 
      Alıntı: 
      -- SAUTEED PINE MUSHROOMS WITH HUMMUS AND DUKKAH -- POACHED EGGS WITH CHORIZO AND OLIVE RAGU -- COFFEE
      by 
      Wainer, Sean.
      Format: 
      Alıntı: 
      -- Lemon Olive Oil -- Coleslaw -- Almond, Parmesan and Basil Pesto -- Sun-Dried Tomato and Green Olive
      by 
      Coelho, Luís Carlos Costa, author.
      Format: 
      Alıntı: 
      deterioration of extra virgin olive oil over time and to detect contamination with organic solvents.
      by 
      Prosperi-Porta, Angelo.
      Format: 
      Alıntı: 
      Vinegar Sorbetto -- Rhubarb, Honey, and Fresh Thyme Sorbetto -- Honey Vanilla-Bean Ice Cream -- Olive Oil
      by 
      Hirsheimer, Christopher.
      Format: 
      Alıntı: 
      tomatoes, lots of herbs, hot oil &amp -- mozzarella -- pasta salad with shrimp &amp -- peas -- pasta salad
      by 
      Arvanitoyannis, Ioannis.
      Format: 
      Alıntı: 
      the most prevalent and most polluting industries such as Meat, Fish, Dairy, Olive Oil, Juice and Wine
      by 
      Clarkson, Vanessa.
      Format: 
      Alıntı: 
      with Fermented Berry Salsa -- Lemon and Chia Pancakes with Roasted Blueberries -- Oat and Olive Oil
      by 
      Hirsheimer, Christopher.
      Format: 
      Alıntı: 
      -- Working Up an Appetite -- A Big Bowl of Soup -- How Many Ways Can You Use Olive Oil & Lemon? -- Too Many
      by 
      Blereau, Jude.
      Format: 
      Alıntı: 
      olive oil cake -- Apple cake -- Rhubarb, candied hazelnut and buckwheat cake -- Carrot, pistachio and
      by 
      International Symposium "Humus et Planta" (10th : 1991 : Prague, Czech Republic)
      Format: 
      Alıntı: 
      .INTRODUCTION; 2. COMPOSITION OF OLIVE OIL WASTE WATERS; 3. LANDFILL USE