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Advances in microbial physiology Volume 25
Başlık:
Advances in microbial physiology Volume 25
Yazar:
Rose, A. H.
ISBN:
9780120277254
9781281711533
9786611711535
9780080579856
Yayın Bilgileri:
New York, N.Y. : Academic Press, 1984.
Fiziksel Tanımlama:
1 online resource (x, 345 pages) : illustrations.
Seri:
Advances in microbial physiology ; 25
İçerik:
Front Cover; Advances in Microbial Physiology, Volume 25; Copyright Page; Contents; Contributors; Preface; Chapter 1. Secondary Metabolism and Microbial Physiology; I. Introduction; II. The meaning of the terms secondary metabolism and secondary metabolite; III. Biochemical similarities and differences between primary and secondary metabolism; IV. What is meant by the term "physiology"?; V. Areas of physiology in which materials of limited taxonomic distribution might be expected to play a role
VI. Evidence that some secondary metabolites, distributionally defined, discharge key physiological rolesVII. Why have physiological roles not been ascribed to more microbial secondary metabolites?; VIII. Epilogue; IX. Acknowledgements; References; Chapter 2. Physiology of Circadian Rhythms in Micro-Organisms; I. Introduction; II. Circadian rhythms in protozoa; III. Circadian rhythms in unicellular algae; IV. Circadian rhythms in fungi; V. General considerations and conclusions; VI. Acknowledgement; References; Chapter 3. Polyol Metabolism in Fungi; I. Introduction; II. Enzymes
III. MastigomycotinaIV. Zygomycotina; V. Ascomycotina and Deuteromycotina; VI. Basidiomycotina; VII. Regulation of cytoplasmic pH values in fungi; VIII. Comment; References; Chapter 4. Temperature Profiles of Yeasts; I. Introduction; II. The elements of temperature profiles; III. Types of temperature profiles; IV. Effects of drugs on the temperature profiles of yeasts; V. Targets of temperature effects; References; Chapter 5. Effects of Alcohols on Micro-Organisms; I. Why study the effects of alcohols on micro-organisms?; II. Effects of alcohols on prokaryotic micro-organisms
III. Effects of alcohols on eukaryotic micro-organismsIV. Effects of alcohols on membrane organization; V. Effects of lipid supplements on alcohol tolerance, growth, survival and fermentation; VI. Mechanism of inhibition of fermentation by ethanol; VII. Conclusions and future directions; VIII. Acknowledgements; References; Author Index; Subject Index; Cumulative Index of Contributors; Cumulative Subject Index
Özet:
ADV IN MICROBIAL PHYSIOLOGY VOL 25 APL.
Tür:
Elektronik Erişim:
ScienceDirect http://www.sciencedirect.com/science/book/9780120277254Mevcut:*
Yer Numarası | Demirbaş Numarası | Shelf Location | Lokasyon / Statüsü / İade Tarihi |
|---|---|---|---|
| QR84 .A4825 1984 EB | 1179680-1001 | Elsevier E-Kitap Koleksiyonu | Arıyor... |
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