Washington, D.C. : National Academies Press, c2004.
Fiziksel Tanımlama:
xviii, 617 p. : ill.
İçerik:
Introduction to dietary reference intakes -- Overview and methods -- A model for the development of tolerable upper intake levels -- Water -- Potassium -- Sodium and chloride -- Sulfate -- Applications of dietary reference intakes for electrolytes and water -- A research agenda.