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by
Robinson, John P.
ScienceDirect https://www.sciencedirect.com/science/book/9780125902410
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Alıntı:
. Wrightsman -- Measurement and control of response bias / Delroy L. Paulhus -- Measures of subjective well
by
Jeannerod, Marc.
ScienceDirect http://www.sciencedirect.com/science/book/9780444701930
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Alıntı:
asymmetries in the control of attention; Chapter IV. Coordinates of extracorporeal space; Chapter V
by
Hancock, Peter A., 1953-
ScienceDirect http://www.sciencedirect.com/science/book/9780444703194
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Alıntı:
AND ITS APPLICATIONS TO HUMAN FACTORS PROBLEMS; Chapter 6. DESCRIBING MOVEMENT CONTROL AT TWO LEVELS
by
Danielsson, Henry.
ScienceDirect http://www.sciencedirect.com/science/book/9780444806703
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Alıntı:
Biosynthesis of cholesterol / Hans C. Rilling, Liliana T. Chayet -- Control mechanisms in sterol
by
Barnes, Karen A.
ScienceDirect http://www.sciencedirect.com/science/book/9781845690298
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Alıntı:
control of chemical migration into food. Part two reviews the latest developments in areas such as
by
Mori, Shigemi, editor.
Format:
Alıntı:
-head-neck coordination -- Section X. Higher control mechanisms: basal ganglia, sensorimotor cortex and frontal lobe.
by
Hooykaas, Paul J. J.
ScienceDirect http://www.sciencedirect.com/science/book/9780444898258
Format:
Alıntı:
-- Control of ethylene synthesis and metabolism / Hidemasa Imaseki -- Oligosaccharins as regulators of plant
by
Zarri, Gian Piero.
ScienceDirect http://www.sciencedirect.com/science/book/9780080414386
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Alıntı:
control (CNC) machines / Eberhard Kurz -- DAX/MED2 : a diagnostic expert system for quality assurance of
by
Zhou, Y.
ScienceDirect http://www.sciencedirect.com/science/book/9781845691790
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Alıntı:
, monitoring and control / M. Mayer. Assembly process automation and materials handling / Y.M. Cheung, D. Liu
by
Kirkham, Tim C.
ScienceDirect http://www.sciencedirect.com/science/book/9780123706331
Format:
Alıntı:
prefrontal cortex to lower brainstem, which are orchestrated to provide control of food selection, preference
by
Morris, Peter C.
ScienceDirect http://www.sciencedirect.com/science/book/9781855734982
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(productivity, quality, safety); 5.6 Improved cereal quality control (quality, safety); 5.7 Summary: future
by
Öhrn, Yngve.
Format:
Alıntı:
Control of Chemical Reactions: A Rayleigh-Ritz Variational Approach. J. Simons, Semi-Classical Pictures of
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