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Konu: Nutrition.

Yazar

ProQuest (Firm)

(92)

Mrak, E. M. (Emil Marcel), 1901-1987.

(29)

Stewart, George F., 1908-1982.

(27)

Baysal, Ayşe

(26)

Chichester, C. O., 1925-

(22)

SpringerLink (Online service)

(20)

Oklahoma State University. Nutritional Science. degree granting institution.

(14)

Preedy, Victor R. editor.

(11)

Aktaş, Nevin

(9)

D'Youville College. Dietetics. degree granting institution.

(8)

Watson, Ronald Ross. editor.

(8)

Zibadi, Sherma. editor.

(7)

Cornell University. Nutrition. degree granting institution.

(6)

Purdue University. Nutrition Science. degree granting institution.

(6)

The University of Mississippi. Food and Nutrition Services. degree granting institution.

(6)

The University of North Carolina at Chapel Hill. Nutrition. degree granting institution.

(6)

Bate-Smith, E. C. (Edgar Charles)

(5)

California State University, Los Angeles. Kinesiology and Nutritional Sciences. degree granting institution.

(5)

Illinois State University. Department of Family and Consumer Sciences. degree granting institution.

(5)

Patel, Vinood B. editor.

(5)

University of Kansas. Dietetics and Nutrition. degree granting institution.

(5)

Aksoy, Meral

(4)

Bastyr University. Nutrition. degree granting institution.

(4)

(4)

(4)

(4)

(4)

(4)

Rutgers The State University of New Jersey, School of Graduate Studies. Nutritional Sciences. degree granting institution.

(4)

The University of Texas School of Public Health. Health Promotion & Behavioral Sciences Management. degree granting institution.

(4)

Toldrá, Fidel, editor.

(4)

Tunçer, Ozan

(4)

Şanlıer, Nevin, editör

(4)

Açıkada, Caner.

(3)

Bender, Arnold E. (Arnold Eric)

(3)

Buzgan, Turan.

(3)

California State University, Long Beach. Family and Consumer Sciences. degree granting institution.

(3)

Doğan, Nihal, editör

(3)

Efendigil Karatay, Canan, Prof. Dr., yazar.

(3)

Iowa State University. Food Science and Human Nutrition. degree granting institution.

(3)

Köksal, Gülden

(3)

Köksal, Orhan

(3)

Köseler, Esra, joint author

(3)

Schweigert, B. S.

(3)

Taylor, Steven L.

(3)

The University of Oklahoma Health Sciences Center. Nutritional Sciences. degree granting institution.

(3)

University of California, Davis. Nutritional Biology. degree granting institution.

(3)

Walden University. Public Health. degree granting institution.

(3)

Aksoy, Meral.

(2)

Aktaş, Ümit.

(2)

Asımgil, Suna Güler.

(2)

Açıkada, Caner, çeviren

(2)

Baltaş, Acar, joint author

(2)

Bender, David A.

(2)

Beyhan, Yasemin

(2)

Bilici, Saniye, editör

(2)

Briffa, John

(2)

Brody, Tom.

(2)

Chen, Qing, author.

(2)

Ciğerim (Taşçı), Nevin

(2)

Colorado State University. Food Science and Human Nutrition. degree granting institution.

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

Grand Canyon University. Nursing and Health Care Professions. degree granting institution.

(2)

Grimble, George. editor.

(2)

Gökmen, Hülya, joint author

(2)

Göral, Vedat, Prof. Dr., yazar.

(2)

Gün, Nil

(2)

Hark, Lisa.

(2)

Hasipek, Seniha

(2)

Hunter, Lan-Anh. editor.

(2)

Illinois Institute of Technology. Food Safety and Nutrition. degree granting institution.

(2)

Institute of Medicine (U.S.). Food and Nutrition Board.

(2)

Johnson, James.

(2)

Kare, Morley R. (Morley Richard), 1922-1990.

(2)

Kinsella, John E., 1938-

(2)

Kutluay Merdol, Türkan, editör

(2)

Maughan, Ron J., 1951-

(2)

Merdol, Türkan Kutluay

(2)

Monsen, Elaine R.

(2)

Morley, John E.

(2)

Paker, Sündüs, çeviren

(2)

Rock, Cheryl.

(2)

Sencer, Ergin

(2)

Sevin, Esra, editör

(2)

South Dakota State University. Health & Nutritional Sciences. degree granting institution.

(2)

Srirajaskanthan, Rajaventhan. editor.

(2)

State University of New York at Buffalo. Exercise and Nutrition Sciences. degree granting institution.

(2)

Stewart, Alan, joint author

(2)

Taylor, Steve L.

(2)

The Ohio State University. Human Ecology: Human Nutrition. degree granting institution.

(2)

The University of Arizona. Nutritional Sciences. degree granting institution.

(2)

The University of North Carolina at Greensboro. School of Health and Human Sciences: Nutrition. degree granting institution.

(2)

Toygar, Ayşe, joint author

(2)

Tufts University, Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy. Biochemical and Molecular Nutrition. degree granting institution.

(2)

Turnagöl, Hüsrev, çeviren

(2)

Tuzlacı, Uğur

(2)

University of California, Berkeley. Public Health. degree granting institution.

(2)

University of Minnesota. Nutrition. degree granting institution.

(2)

Walden University. Psychology. degree granting institution.

(2)

Watson, Ronald R. (Ronald Ross)

(2)

Watson, Ronald R. (Ronald Ross), editor.

(2)

Wong, Kau-Fui Vincent, author.

(2)

Çelebi, Ali, ditör

(2)

Acarya, Avadhutika Anandamitra

(1)

Adams, Claire V.A., author.

(1)

Addison, Twanda D., author.

(1)

(1)

(1)

(1)

(1)

(1)

Akbulut, Gamze, editör

(1)

Akbıyık, İdil.

(1)

Akhidenor, Victor, author.

(1)

Akinyemi, Oluwafunmi Ajoke, author.

(1)

Aktaş, Nevin.

(1)

Aktaş, Ümit

(1)

Aktaş, Ümit, Dr, yazar.

(1)

Akşit, Arif M.

(1)

Albrecht, Abble L., author.

(1)

Alev, Gizem.

(1)

Alghuraybi, Salma Fahad, author.

(1)

Alonzo, Judith Raquel, author. (orcid)0000-0003-0603-9187

(1)

Alphan, Emel Tüfekçi editör

(1)

Alphan, Emel Tüfekçi, edited

(1)

Alphan, M. Emel

(1)

Alphan, M. Emel Tüfekçi

(1)

Alphan, M. Emel Türfekçi

(1)

Alphan, Müveddet Emel

(1)

Alrayyes, Waleed, author.

(1)

American Chemical Society.

(1)

Anadolu Üniversitesi. Turizm ve Otel İşletmeciliği Yüksekokulu.

(1)

Anderson, Carl E., edited

(1)

Anderson, Gregory J.

(1)

Anderson, John J. B. (John Joseph Baxter), 1934-

(1)

Andrews, Paul.

(1)

Antolini, Sydney, author.

(1)

Arda, Nurdan.

(1)

Arnoldi, A. (Anna)

(1)

Arslan, Perihan, compiled

(1)

Arslan, Perihan, ortak yazar

(1)

Arslan, Perihan.

(1)

Arıkan, S. Ali, translated

(1)

Arıncı, Ülkü

(1)

Asher, Jessie L. Beck, author.

(1)

Asma, Bülent, joint author

(1)

Astor, Tamsin, author.

(1)

Atkins, Robert C.

(1)

Attila, Sema

(1)

Axe, Josh, Dr., yazar.

(1)

Ayar Uçar, Aslı.

(1)

Aybar, Melahat

(1)

Aydın, Ahmet, Prof. Dr., yazar.

(1)

Aygen, Arzu

(1)

Aygen, Arzu, editör

(1)

Aygen, Arzu, yazar.

(1)

Aygen, Ülfet, ortak yazar

(1)

Aygen, Ülfet.

(1)

Azusa Pacific University. Nursing. degree granting institution.

(1)

Ağagündüz Türközü, Duygu, Öğr. Gör. Dr., ortak yazar

(1)

Aşır, Cemalettin

(1)

Bagchi, Debasis, editor.

(1)

Bagchi, Debasis.

(1)

Baietto, Jamey A., author.

(1)

Balabuszko, Rachel Anastasia, author.

(1)

Barker, Helen M.

(1)

Barry, James, 1973-

(1)

Bartholomew, Brianna M., author.

(1)

Barı, Olcay, jointauthor

(1)

Battson, Micah Lee, author.

(1)

Baxter, Mikayla, author.

(1)

Bayraktaroğlu, Memduh

(1)

Baysal, Ayşe, Prof Dr., yazar.

(1)

Baysal, Ayşe, edited

(1)

Baysal, Ayşe, joint author

(1)

Baysal, Ayşe, yazar

(1)

Baysal, Ayşe. joint author

(1)

(1)

(1)

(1)

(1)

(1)

(1)

Başoğlu, Sevil, derleyen

(1)

Baştaş, Naciye Nazan, jointauthor

(1)

(1)

(1)

(1)

(1)

Beardsworth, Alan, 1945-

(1)

Beavers, Alyssa, author.

(1)

(1)

(1)

(1)

Materyal Türü

Dil

(468)

(270)

(4)

(1)

(1)

Yayın Yılı

(166)

(46)

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(34)

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Konu

(334)

(211)

(210)

(67)

(65)

(63)

(56)

(54)

(41)

(29)

(28)

(27)

(24)

TECHNOLOGY & ENGINEERING -- Food Science.

(23)

Research.

(21)

0573

(20)

Diyet tedavisi.

(20)

Medicine & Public Health.

(20)

COOKING -- General.

(19)

Clinical Nutrition.

(16)

Personal health and hygiene.

(16)

Minerals in nutritions.

(15)

(15)

(14)

(14)

(14)

(13)

(13)

(13)

(13)

Mineraller, beslenmede.

(13)

Public health education.

(13)

0719

(12)

Gıda.

(12)

MEDICAL -- Nutrition.

(12)

Physiology.

(12)

Yiyecek.

(12)

Food -- Microbiology.

(11)

0569

(10)

Conference papers and proceedings.

(10)

HEALTH & FITNESS -- Diets.

(10)

HEALTH & FITNESS -- Food Content Guides.

(10)

HEALTH & FITNESS -- Nutrition.

(10)

MEDICAL -- Nursing -- Nutrition.

(10)

Nursing.

(10)

Nutrition -- Congresses.

(10)

Nutritional Physiological Phenomena.

(10)

Emergency medicine.

(9)

Primary Care Medicine.

(9)

(8)

(8)

(8)

(7)

(7)

(7)

(7)

(7)

(7)

Health Promotion and Disease Prevention.

(7)

Health education.

(7)

Internal medicine.

(7)

Kinesiology.

(7)

Nutritional Physiological Phenomena -- Congresses.

(7)

(6)

(6)

(6)

(6)

(6)

Alimentation -- Congrès.

(6)

Cooking (Natural foods)

(6)

Diabetes mellitus.

(6)

Food -- Composition.

(6)

Health care management.

(6)

Higher education.

(6)

Molecular biology.

(6)

Neurosciences.

(6)

Nutrition -- Research.

(6)

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(5)

(5)

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Nutritionally induced diseases.

(5)

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(4)

Behavioral psychology.

(4)

Biology.

(4)

Cardiology.

(4)

Children -- Nutrition.

(4)

Cookery.

(4)

Exercise -- Physiological aspects.

(4)

Food -- Labeling.

(4)

Food service management.

(4)

Food supply.

(4)

Gerontology.

(4)

Oncology.

(4)

Reference values (Medicine)

(4)

(4)

(4)

(4)

(3)

(3)

(3)

(3)

(3)

(3)

(3)

Aging -- Physiological aspects.

(3)

Athletes -- Nutrition.

(3)

Bağışıklık.

(3)

Beslenme -- Popüler çalışmalar.

(3)

(3)

(3)

(3)

(3)

Diet -- Mediterranean Region.

(3)

Ecology.

(3)

Egzersiz.

(3)

Food -- Dictionaries.

(3)

Food consumption.

(3)

Food industry and trade.

(3)

Futbol.

(3)

General Practice / Family Medicine.

(3)

(3)

(3)

(3)

(3)

(3)

Individual & family studies.

(3)

Mental health.

(3)

Metabolizma.

(3)

Nutrition -- Congrès.

(3)

Nutrition -- Dictionaries.

(3)

Nutrition -- Popular works.

(3)

Obstetrics/Perinatology.

(3)

(3)

(3)

(3)

(3)

(3)

(3)

(3)

(3)

(3)

(3)

(3)

(2)

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(2)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

African American studies.

(2)

Aged.

(2)

Aging -- Nutritional aspects.

(2)

Aging.

(2)

Agricultural economics.

(2)

Alimentation -- Dictionnaires anglais.

(2)

Aliments -- Dictionnaires anglais.

(2)

Altern

(2)

Animal nutrition.

(2)

Asian American studies.

(2)

(2)

(2)

(2)

(2)

Besin hizmeti -- Maliyet kontrolü.

(2)

(2)

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Formative Research to Assess Key Factors Associated with the Diet Quality of Home-Packed Lunches in Young School Children

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Formative Research to Assess Key Factors Associated with the Diet Quality of Home-Packed Lunches in Young School Children

Nadaud, Perrine, author.

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10787677

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The Impact of Nutrition Intervention on the Dietary Risk Factors of Cardiovascular Disease in Childhood Cancer Survivors

134.

The Impact of Nutrition Intervention on the Dietary Risk Factors of Cardiovascular Disease in Childhood Cancer Survivors

Paolini, Samantha J., author.

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10787485

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Parent Perceptions of the Summer Food Service Program: Strategies for Future Procedures

135.

Parent Perceptions of the Summer Food Service Program: Strategies for Future Procedures

Kavan, Kaitlyn Joy, author. (orcid)0000-0002-3729-8248

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10787950

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Relationship between Beef Nutrition Knowledge, Attitudes and Consumption among College Students

136.

Relationship between Beef Nutrition Knowledge, Attitudes and Consumption among College Students

Brogan, Molly E., author.

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Family Systems Associations with Obesogenic Behaviors among Rural Latino and White Families

137.

Family Systems Associations with Obesogenic Behaviors among Rural Latino and White Families

Routh, Brianna Noell, author. (orcid)0000-0002-3614-9056

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Nutrient Timing in Resistance-trained Women

138.

Nutrient Timing in Resistance-trained Women

Pihoker, Alexis Ann, author.

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Utilization of the USDA Supertracker System in High Schools: A Quality Improvement Project

139.

Utilization of the USDA Supertracker System in High Schools: A Quality Improvement Project

Addison, Twanda D., author.

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Essays on Food and Nutrition Policy

140.

Essays on Food and Nutrition Policy

Wright, Melissa Ann, author.

http://gateway.proquest.com/openurl?url_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&res_dat=xri:pqm&rft_dat=xri:pqdiss:10788563

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Association between Vitamin D and Metabolic Syndrome in Older Adults

141.

Association between Vitamin D and Metabolic Syndrome in Older Adults

Hedges, Allison, author.

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Evaluation of the Culinary Medicine Program at the UTHealth School of Public Health

142.

Evaluation of the Culinary Medicine Program at the UTHealth School of Public Health

Lengfelder, Lucy, author.

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Pilot Evaluation of the Lunch and Learn Program: Increasing Culinary Literacy through the Utilization of Seed-to-Plate Nutrition Education

143.

Pilot Evaluation of the Lunch and Learn Program: Increasing Culinary Literacy through the Utilization of Seed-to-Plate Nutrition Education

Vega, Rachael, author.

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Associations between Maternal Body Dissatisfaction and Infant Feeding Style among a Cohort of Low-income, Non-hispanic Black Mother-infant Dyads

144.

Associations between Maternal Body Dissatisfaction and Infant Feeding Style among a Cohort of Low-income, Non-hispanic Black Mother-infant Dyads

Boley, Kayla, author.

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