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      by 
      Su, Wencong.
      Format: 
      Alıntı: 
      models -- Medium and large commercial and industrial cost model -- Small commercial and industrial cost
      by 
      Donohue, Karen.
      Format: 
      Alıntı: 
      Models of Social Preferences -- 6.3.1 What Can These Models Explain: Dictator and Ultimatum Games -- 6.3
      by 
      Patel, Vinood B.
      Format: 
      Alıntı: 
      -- 4 - Dietary Lipids and Enteric Infection in Rodent Models -- 1. INTRODUCTION -- 2. DIETARY LIPIDS
      by 
      Rattan, Suresh.
      Format: 
      Alıntı: 
      Cognition in Alzheimer's Disease Mouse Models by Lowering Amyloid Beta Deposits -- 17.4.4 REMFS Future
      by 
      Ahmad Khan, Mohd Sajjad.
      Format: 
      Alıntı: 
      Ethnomedicine and Virus -- 3.5.1 Screening Models for Herbal Antiviral Agents and Their Value in Drug Discovery
      by 
      Bhattacharya, Amitav.
      Format: 
      Alıntı: 
      Transpiration -- 3.4 Models for Water-Use Efficiency -- 3.4.1 de Wit's Model -- 3.4.2 Arkely's Model -- 3.4.3
      by 
      Kozma, Robert.
      Format: 
      Alıntı: 
      -DENSITY ELECTROENCEPHALOGRAPHY -- 4.4 MAGNETOENCEPHALOGRAPHY -- 5. DEEP LEARNING MODELS FOR EEG SIGNAL PROCESSING -- 5.1 STACKED
      by 
      Lesburg, Charles.
      Format: 
      Alıntı: 
      for Managing Risks -- 4.1. Business Models for Managing Risk -- 4.2. The Four Pillars -- 4.3. The Five
      by 
      Aguilera, Anne.
      Format: 
      Alıntı: 
      Models -- 3.3.2 Convergences in the Operational Models of the More Flexible Mobility Services -- 4
      by 
      Byrom, John.
      Format: 
      Alıntı: 
      to increase the escalation efficiency of inclusive distribution models -- 12.4 Conclusions
      by 
      Godoi, Fernanda C.
      Format: 
      Alıntı: 
      COMPUTER-AIDED DESIGN SYSTEMS TO CREATE 3D VIRTUAL MODELS OF FOOD -- 3.4 PROCESS PLANNING OF 3D FOOD
      by 
      Muthu, Subramanian Senthilkannan.
      Format: 
      Alıntı: 
      models -- 2.4.2 Resale or reuse model -- 2.4.3 Recycle models -- 2.5 Barriers for circular fashion -- 2.5