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      by 
      Brophy, Jennifer Ann Noelani, author.
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      Alıntı: 
      creating new probiotics, the element was used to deliver functional nitrogen fixation pathways (nif
      by 
      Callaway, Todd Riley, 1971-
      Format: 
      Alıntı: 
      , and Tim McAllister -- Probiotics in food production / Steve Ricke and Phil Crandall -- Vaccination as
      by 
      Laskin, Allen I., 1928-
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      Alıntı: 
      Pathogens in Food -- Gastrointestinal Microflora: Probiotics -- The Role of Helen Purdy Beale in the Early
      by 
      Remacle, C. (Claude)
      Format: 
      Alıntı: 
      functional ingredients such as probiotics and prebiotics. The final part of the book reviews research on
      by 
      Gibson, Glenn R.
      Format: 
      Alıntı: 
      tumour properties; 7 Functional foods and acute infections probiotics and gastrointestinal disorders; 8
      by 
      Barnhart, Kelly L., author.
      Format: 
      Alıntı: 
      . Microbial communities on the skin showed high predicted antifungal function. Of the three probiotics tested
      by 
      Koppinger, Matthew, author.
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      disorders, including cardiovascular disease. Probiotics offer a means to positively manipulate the gut
      by 
      Vandenplas, Yvan. editor.
      Format: 
      Alıntı: 
      . Gastroesophageal Reflux and Probiotics -- 23. Gastroesophageal Reflux and Prokinetics -- 24. GER and Anti
      by 
      Blair, Robert, 1933- author.
      Format: 
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      , additives Milk Products, probiotics Fungi Yeasts Baking Brewing (beer-making) Wine-making Cheese
      by 
      Calder, Philip C.
      Format: 
      Alıntı: 
      bacteria and probiotics, the impacts of prebiotics on the immune system and inflammation, and antimicrobial
      by 
      Ohls, Robin K.
      Format: 
      Alıntı: 
      and dendritic cells -- Breast milk and viral infection -- Probiotics for the prevention of necrotizing