Search ResultsElektronik Kaynaklar 
by
International Flavor Conference (8th : 1994 : Kos, Greece)
ScienceDirect http://www.sciencedirect.com/science/book/9780444820136
ScienceDirect https://www.sciencedirect.com/science/book/9780444820136
ScienceDirect https://www.sciencedirect.com/science/book/9780444820136
Format:
Alıntı:
poultry; spray drying of natural flavor materials; cooking rates of foods; gamma radiation of packaging
by
Russell, Inge, 1947-
ScienceDirect http://www.sciencedirect.com/science/book/9780126692020
Format:
Alıntı:
-products and quality testing, as well as important information on the methodology used for packaging and

Eylem Seç





