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Konu: Nutrition.

Yazar

ProQuest (Firm)

(92)

Mrak, E. M. (Emil Marcel), 1901-1987.

(29)

Stewart, George F., 1908-1982.

(27)

Baysal, Ayşe

(26)

Chichester, C. O., 1925-

(22)

SpringerLink (Online service)

(20)

Oklahoma State University. Nutritional Science. degree granting institution.

(14)

Preedy, Victor R. editor.

(11)

Aktaş, Nevin

(9)

D'Youville College. Dietetics. degree granting institution.

(8)

Watson, Ronald Ross. editor.

(8)

Zibadi, Sherma. editor.

(7)

Cornell University. Nutrition. degree granting institution.

(6)

Purdue University. Nutrition Science. degree granting institution.

(6)

The University of Mississippi. Food and Nutrition Services. degree granting institution.

(6)

The University of North Carolina at Chapel Hill. Nutrition. degree granting institution.

(6)

Bate-Smith, E. C. (Edgar Charles)

(5)

California State University, Los Angeles. Kinesiology and Nutritional Sciences. degree granting institution.

(5)

Illinois State University. Department of Family and Consumer Sciences. degree granting institution.

(5)

Patel, Vinood B. editor.

(5)

University of Kansas. Dietetics and Nutrition. degree granting institution.

(5)

Aksoy, Meral

(4)

Bastyr University. Nutrition. degree granting institution.

(4)

(4)

(4)

(4)

(4)

(4)

Rutgers The State University of New Jersey, School of Graduate Studies. Nutritional Sciences. degree granting institution.

(4)

The University of Texas School of Public Health. Health Promotion & Behavioral Sciences Management. degree granting institution.

(4)

Toldrá, Fidel, editor.

(4)

Tunçer, Ozan

(4)

Şanlıer, Nevin, editör

(4)

Açıkada, Caner.

(3)

Bender, Arnold E. (Arnold Eric)

(3)

Buzgan, Turan.

(3)

California State University, Long Beach. Family and Consumer Sciences. degree granting institution.

(3)

Doğan, Nihal, editör

(3)

Efendigil Karatay, Canan, Prof. Dr., yazar.

(3)

Iowa State University. Food Science and Human Nutrition. degree granting institution.

(3)

Köksal, Gülden

(3)

Köksal, Orhan

(3)

Köseler, Esra, joint author

(3)

Schweigert, B. S.

(3)

Taylor, Steven L.

(3)

The University of Oklahoma Health Sciences Center. Nutritional Sciences. degree granting institution.

(3)

University of California, Davis. Nutritional Biology. degree granting institution.

(3)

Walden University. Public Health. degree granting institution.

(3)

Aksoy, Meral.

(2)

Aktaş, Ümit.

(2)

Asımgil, Suna Güler.

(2)

Açıkada, Caner, çeviren

(2)

Baltaş, Acar, joint author

(2)

Bender, David A.

(2)

Beyhan, Yasemin

(2)

Bilici, Saniye, editör

(2)

Briffa, John

(2)

Brody, Tom.

(2)

Chen, Qing, author.

(2)

Ciğerim (Taşçı), Nevin

(2)

Colorado State University. Food Science and Human Nutrition. degree granting institution.

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

Grand Canyon University. Nursing and Health Care Professions. degree granting institution.

(2)

Grimble, George. editor.

(2)

Gökmen, Hülya, joint author

(2)

Göral, Vedat, Prof. Dr., yazar.

(2)

Gün, Nil

(2)

Hark, Lisa.

(2)

Hasipek, Seniha

(2)

Hunter, Lan-Anh. editor.

(2)

Illinois Institute of Technology. Food Safety and Nutrition. degree granting institution.

(2)

Institute of Medicine (U.S.). Food and Nutrition Board.

(2)

Johnson, James.

(2)

Kare, Morley R. (Morley Richard), 1922-1990.

(2)

Kinsella, John E., 1938-

(2)

Kutluay Merdol, Türkan, editör

(2)

Maughan, Ron J., 1951-

(2)

Merdol, Türkan Kutluay

(2)

Monsen, Elaine R.

(2)

Morley, John E.

(2)

Paker, Sündüs, çeviren

(2)

Rock, Cheryl.

(2)

Sencer, Ergin

(2)

Sevin, Esra, editör

(2)

South Dakota State University. Health & Nutritional Sciences. degree granting institution.

(2)

Srirajaskanthan, Rajaventhan. editor.

(2)

State University of New York at Buffalo. Exercise and Nutrition Sciences. degree granting institution.

(2)

Stewart, Alan, joint author

(2)

Taylor, Steve L.

(2)

The Ohio State University. Human Ecology: Human Nutrition. degree granting institution.

(2)

The University of Arizona. Nutritional Sciences. degree granting institution.

(2)

The University of North Carolina at Greensboro. School of Health and Human Sciences: Nutrition. degree granting institution.

(2)

Toygar, Ayşe, joint author

(2)

Tufts University, Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy. Biochemical and Molecular Nutrition. degree granting institution.

(2)

Turnagöl, Hüsrev, çeviren

(2)

Tuzlacı, Uğur

(2)

University of California, Berkeley. Public Health. degree granting institution.

(2)

University of Minnesota. Nutrition. degree granting institution.

(2)

Walden University. Psychology. degree granting institution.

(2)

Watson, Ronald R. (Ronald Ross)

(2)

Watson, Ronald R. (Ronald Ross), editor.

(2)

Wong, Kau-Fui Vincent, author.

(2)

Çelebi, Ali, ditör

(2)

Acarya, Avadhutika Anandamitra

(1)

Adams, Claire V.A., author.

(1)

Addison, Twanda D., author.

(1)

(1)

(1)

(1)

(1)

(1)

Akbulut, Gamze, editör

(1)

Akbıyık, İdil.

(1)

Akhidenor, Victor, author.

(1)

Akinyemi, Oluwafunmi Ajoke, author.

(1)

Aktaş, Nevin.

(1)

Aktaş, Ümit

(1)

Aktaş, Ümit, Dr, yazar.

(1)

Akşit, Arif M.

(1)

Albrecht, Abble L., author.

(1)

Alev, Gizem.

(1)

Alghuraybi, Salma Fahad, author.

(1)

Alonzo, Judith Raquel, author. (orcid)0000-0003-0603-9187

(1)

Alphan, Emel Tüfekçi editör

(1)

Alphan, Emel Tüfekçi, edited

(1)

Alphan, M. Emel

(1)

Alphan, M. Emel Tüfekçi

(1)

Alphan, M. Emel Türfekçi

(1)

Alphan, Müveddet Emel

(1)

Alrayyes, Waleed, author.

(1)

American Chemical Society.

(1)

Anadolu Üniversitesi. Turizm ve Otel İşletmeciliği Yüksekokulu.

(1)

Anderson, Carl E., edited

(1)

Anderson, Gregory J.

(1)

Anderson, John J. B. (John Joseph Baxter), 1934-

(1)

Andrews, Paul.

(1)

Antolini, Sydney, author.

(1)

Arda, Nurdan.

(1)

Arnoldi, A. (Anna)

(1)

Arslan, Perihan, compiled

(1)

Arslan, Perihan, ortak yazar

(1)

Arslan, Perihan.

(1)

Arıkan, S. Ali, translated

(1)

Arıncı, Ülkü

(1)

Asher, Jessie L. Beck, author.

(1)

Asma, Bülent, joint author

(1)

Astor, Tamsin, author.

(1)

Atkins, Robert C.

(1)

Attila, Sema

(1)

Axe, Josh, Dr., yazar.

(1)

Ayar Uçar, Aslı.

(1)

Aybar, Melahat

(1)

Aydın, Ahmet, Prof. Dr., yazar.

(1)

Aygen, Arzu

(1)

Aygen, Arzu, editör

(1)

Aygen, Arzu, yazar.

(1)

Aygen, Ülfet, ortak yazar

(1)

Aygen, Ülfet.

(1)

Azusa Pacific University. Nursing. degree granting institution.

(1)

Ağagündüz Türközü, Duygu, Öğr. Gör. Dr., ortak yazar

(1)

Aşır, Cemalettin

(1)

Bagchi, Debasis, editor.

(1)

Bagchi, Debasis.

(1)

Baietto, Jamey A., author.

(1)

Balabuszko, Rachel Anastasia, author.

(1)

Barker, Helen M.

(1)

Barry, James, 1973-

(1)

Bartholomew, Brianna M., author.

(1)

Barı, Olcay, jointauthor

(1)

Battson, Micah Lee, author.

(1)

Baxter, Mikayla, author.

(1)

Bayraktaroğlu, Memduh

(1)

Baysal, Ayşe, Prof Dr., yazar.

(1)

Baysal, Ayşe, Prof. Dr., yazar.

(1)

Baysal, Ayşe, Prrof. Dr., yazar.

(1)

Baysal, Ayşe, edited

(1)

Baysal, Ayşe, joint author

(1)

Baysal, Ayşe, yazar

(1)

Baysal, Ayşe. joint author

(1)

(1)

(1)

(1)

(1)

(1)

(1)

Başoğlu, Sevil, derleyen

(1)

Baştaş, Naciye Nazan, jointauthor

(1)

(1)

(1)

(1)

(1)

Beardsworth, Alan, 1945-

(1)

Beavers, Alyssa, author.

(1)

(1)

Materyal Türü

Dil

(469)

(276)

(4)

(1)

(1)

Yayın Yılı

(166)

(46)

(43)

(34)

(30)

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(27)

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Konu

(340)

(211)

(211)

(67)

(65)

(64)

(56)

(54)

(41)

(30)

(28)

(27)

(24)

TECHNOLOGY & ENGINEERING -- Food Science.

(23)

Diyet tedavisi.

(21)

Research.

(21)

0573

(20)

Medicine & Public Health.

(20)

COOKING -- General.

(19)

Clinical Nutrition.

(16)

Minerals in nutritions.

(16)

Personal health and hygiene.

(16)

Obesity.

(15)

0566

(14)

Health sciences.

(14)

Mineraller, beslenmede.

(14)

(14)

(13)

(13)

(13)

(13)

Public health education.

(13)

Yiyecek.

(13)

0719

(12)

Gıda.

(12)

MEDICAL -- Nutrition.

(12)

Physiology.

(12)

Food -- Microbiology.

(11)

Nutritional Physiological Phenomena.

(11)

0569

(10)

Conference papers and proceedings.

(10)

HEALTH & FITNESS -- Diets.

(10)

HEALTH & FITNESS -- Food Content Guides.

(10)

HEALTH & FITNESS -- Nutrition.

(10)

MEDICAL -- Nursing -- Nutrition.

(10)

Nursing.

(10)

Nutrition -- Congresses.

(10)

Emergency medicine.

(9)

Primary Care Medicine.

(9)

(8)

(8)

(8)

(7)

(7)

(7)

(7)

(7)

(7)

Health Promotion and Disease Prevention.

(7)

Health education.

(7)

Internal medicine.

(7)

Kinesiology.

(7)

Nutritional Physiological Phenomena -- Congresses.

(7)

(6)

(6)

(6)

(6)

(6)

Alimentation -- Congrès.

(6)

Cooking (Natural foods)

(6)

Diabetes mellitus.

(6)

Exercise.

(6)

Food -- Composition.

(6)

Health care management.

(6)

Higher education.

(6)

Molecular biology.

(6)

Neurosciences.

(6)

Nutrition -- Research.

(6)

(6)

(5)

(5)

(5)

(5)

(5)

(5)

(5)

(5)

(5)

(5)

Nutritionally induced diseases.

(5)

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(5)

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(5)

(4)

(4)

(4)

(4)

(4)

(4)

(4)

(4)

(4)

Behavioral psychology.

(4)

Biology.

(4)

Cardiology.

(4)

Children -- Nutrition.

(4)

Cookery.

(4)

Egzersiz.

(4)

Exercise -- Physiological aspects.

(4)

Food -- Labeling.

(4)

Food service management.

(4)

Food supply.

(4)

Gerontology.

(4)

Oncology.

(4)

Reference values (Medicine)

(4)

(4)

(4)

(4)

(3)

(3)

(3)

(3)

(3)

(3)

(3)

Aging -- Physiological aspects.

(3)

Athletes -- Nutrition.

(3)

Bağışıklık.

(3)

Beslenme -- Popüler çalışmalar.

(3)

(3)

(3)

(3)

(3)

Diet -- Mediterranean Region.

(3)

Ecology.

(3)

Food -- Dictionaries.

(3)

Food consumption.

(3)

Food industry and trade.

(3)

Futbol.

(3)

General Practice / Family Medicine.

(3)

(3)

(3)

(3)

(3)

(3)

Individual & family studies.

(3)

Mental health.

(3)

Metabolizma.

(3)

Nutrition -- Congrès.

(3)

Nutrition -- Dictionaries.

(3)

Nutrition -- Popular works.

(3)

Obstetrics/Perinatology.

(3)

(3)

(3)

(3)

(3)

(3)

(3)

(3)

(3)

(3)

(3)

(3)

(2)

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(2)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

African American studies.

(2)

Aged.

(2)

Aging -- Nutritional aspects.

(2)

Aging.

(2)

Agricultural economics.

(2)

Alimentation -- Dictionnaires anglais.

(2)

Aliments -- Dictionnaires anglais.

(2)

Altern

(2)

Animal nutrition.

(2)

Asian American studies.

(2)

(2)

(2)

(2)

(2)

Besin hizmeti -- Maliyet kontrolü.

(2)

(2)

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Health and Nutrition-Related Knowledge to Support a Healthy Pregnancy among Women in Their Reproductive Years

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Health and Nutrition-Related Knowledge to Support a Healthy Pregnancy among Women in Their Reproductive Years

Buck, Katelyn M., author.

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Comparison of Air Displacement Plethysmography and Dual-Energy X-Ray Absorptiometry for Estimation of Body Fat Percentage In National Collegiate Athletic Association Division I Athletes

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Comparison of Air Displacement Plethysmography and Dual-Energy X-Ray Absorptiometry for Estimation of Body Fat Percentage In National Collegiate Athletic Association Division I Athletes

Chenevert, Caitlyn Rose, author.

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Effects of Lactobacillus reuteri Supplementation on Serum Cholesterol and Cardiac Damage

147.

Effects of Lactobacillus reuteri Supplementation on Serum Cholesterol and Cardiac Damage

Koppinger, Matthew, author.

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The Relationship between Breakfast Consumption and BMI among College Freshmen

148.

The Relationship between Breakfast Consumption and BMI among College Freshmen

Bartholomew, Brianna M., author.

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The Impact of Menu Labeling on Food Choices of Consumers

149.

The Impact of Menu Labeling on Food Choices of Consumers

Butler, Sarah, author.

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Food Insecurity and Child and Parent/Caretaker Overweight/Obesity in a Rural, Appalachian Mississippi Community

150.

Food Insecurity and Child and Parent/Caretaker Overweight/Obesity in a Rural, Appalachian Mississippi Community

Antolini, Sydney, author.

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Nitrate Consumption and Physical Function in ICU Patients

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Nitrate Consumption and Physical Function in ICU Patients

Heinrich, Timothy, author.

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Dietary Assessment as a Means to Modulate Inflammation in Patients with Prostate Cancer

152.

Dietary Assessment as a Means to Modulate Inflammation in Patients with Prostate Cancer

Robertson, Hilary, author. (orcid)0000-0002-2069-1254

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Mcdonald's Users' Perceptions of Health and Nutrition, Quality, and Value on Visit Frequency

153.

Mcdonald's Users' Perceptions of Health and Nutrition, Quality, and Value on Visit Frequency

Adams, Claire V.A., author.

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The Effect of Restaurant Menu Labeling on Attitudes towards Menu Labeling and Eating Behaviors of NCAA Athletes, Recreational Athletes, and Non-athletes' in a University Setting

154.

The Effect of Restaurant Menu Labeling on Attitudes towards Menu Labeling and Eating Behaviors of NCAA Athletes, Recreational Athletes, and Non-athletes' in a University Setting

Mitchell, Virginia Ellen, author.

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Investigating the Influence of Withania somnifera, Exercise, and Diet on Markers of Neuronal Cell Survival and Apoptosis

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Investigating the Influence of Withania somnifera, Exercise, and Diet on Markers of Neuronal Cell Survival and Apoptosis

Uzoegwu, Chukwumamkpam Chukwudera, author.

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Neutrophil Extracellular DNA Traps as a Clinical Biomarker and Target for Improved Outcomes Following Radical Cystectomy

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Neutrophil Extracellular DNA Traps as a Clinical Biomarker and Target for Improved Outcomes Following Radical Cystectomy

Keller, Jessica E., author.

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